Show notes
This week's show is action-packed, with so many opportunities to have fun!We began with a discussion about an enticing new Wine Tasting Dinner at White Dog Cafe in Glen Mills featuring Pennswood Wines. We next spoke with Wilder's Executive Pastry Chef, Russ Johnson about his career before delving into the creativity behind Wilder's menu along with some exciting events and new opportunities to enjoy their food! Finally, we felt that the seasons changing would be perfect for a replay, so we're adding the recording from Riamed Farms' Ashley Asdal and the fun you can have at her farm now that it's apple-picking season!

