Kardea Brown is keeping her favorite holiday, Thanksgiving, intimate with a special meal for Ma and Grandma. Grandma always brings the turkey, so Kardea is taking on the sides, with Candied Yams, Oyster Stuffing and Cranberry Custard Pie for dessert.Below are the recipes used in today’s episode:Pan-Roasted Turnips with Greens:https://www.foodnetwork.com/recipes/pan-roasted-turnips-with-greens-9505840Oyster Stuffing:https://www.foodnetwork.com/recipes/oyster-stuffing-9505838Grandma's Candied Yams:https://www.foodnetwork.com/recipes/grandmas-candied-yams-9505841Cranberry Custard Pie:https://www.foodnetwork.com/recipes/cranberry-custard-pie-9505842For even more of Delicious Miss Brown, head to discovery+. Go to discoveryplus.com/delicious to start your 7-day free trial today. Terms apply. Hosted on Acast. See acast.com/privacy for more information.

Kardea Brown invites a friend over to sit by the creek, share a great meal and watch the world go by. Her menu includes a Seafood Salad Roll with Charleston Shrimp and Blue Crab, Homemade Seasoned Chips and Creekside Custard Cups.Below are the recipes used in today’s episode:Hand-Cut Geechie-Seasoned Chips:https://www.foodnetwork.com/recipes/hand-cut-geechie-seasoned-chips-9357343Creekside Custard Cups:https://www.foodnetwork.com/recipes/creekside-custard-cups-9357342Seafood Salad Rolls:https://www.foodnetwork.com/recipes/seafood-salad-rolls-9357333Sweet and Spicy Melon Salad:https://www.foodnetwork.com/recipes/sweet-and-spicy-melon-salad-9357318For even more of Delicious Miss Brown, head to discovery+. Go to discoveryplus.com/delicious to start your 7-day free trial today. Terms apply. Hosted on Acast. See acast.com/privacy for more information.

Kardea Brown and her nieces are out on the farm to pick blueberries for brunch. Kardea whips up fluffy Lemon Ricotta Pancakes with blueberry-honey sauce, Cheesy Baked Eggs with Hash Browns and Mustard Greens and refreshing Honey Orangeade.Below are the recipes used in today’s episode:Homemade Breakfast Sausage:https://www.foodnetwork.com/recipes/homemade-breakfast-sausage-9371495Cheesy Baked Eggs:https://www.foodnetwork.com/recipes/cheesy-baked-eggs-9371428Fluffy Lemon Ricotta Pancakes with Blueberry Sauce:https://www.foodnetwork.com/recipes/fluffy-lemon-ricotta-pancakes-with-blueberry-sauce-9371450Honey Orangeade:https://www.foodnetwork.com/recipes/honey-orangeade-9371469For even more of Delicious Miss Brown, head to discovery+. Go to discoveryplus.com/delicious to start your 7-day free trial today. Terms apply. Hosted on Acast. See acast.com/privacy for more information.

Kardea Brown invites friends over for an afternoon Lowcountry cookout. On the menu are Grilled Mahi Sandwiches, Grilled Shrimp Macaroni Salad and Grilled Potatoes tossed with EVOO and Chives. For something sweet, Kardea whips up a Berry Dump Cake.Below are the recipes used in today’s episode:Berry Dump Cake:https://www.foodnetwork.com/recipes/berry-dump-cake-9371515Grilled Potatoes:https://www.foodnetwork.com/recipes/grilled-potatoes-9371501Macaroni Salad with Grilled Shrimp:https://www.foodnetwork.com/recipes/macaroni-salad-with-grilled-shrimp-9371503Grilled Mahi-Mahi Sandwiches:https://www.foodnetwork.com/recipes/grilled-mahi-mahi-sandwiches-9371506For even more of Delicious Miss Brown, head to discovery+. Go to discoveryplus.com/delicious to start your 7-day free trial today. Terms apply. Hosted on Acast. See acast.com/privacy for more information.

Kardea Brown plans the perfect menu to celebrate the end of summer with her girlfriends. She grills Jerk Chicken and Pineapple Skewers along with Sweet and Savory Grilled Corn and makes Sweet Heat Baked Beans and frozen Spiked Mojito Pops.For even more of Delicious Miss Brown, head to discovery+. Go to discoveryplus.com/delicious to start your 7-day free trial today. Terms apply. Hosted on Acast. See acast.com/privacy for more information.

Kardea invites her mom, grandma and cousin for a picnic on Wadmalaw Island. She creates a menu of Pulled Pork Sandwiches, Pan-Fried Collard Greens with Bacon and, for dessert, Nana's Banana Pudding.Below are the recipes used in today’s episode:Wadmalaw Sauce:https://www.foodnetwork.com/recipes/wadmalaw-sauce-8347448Southern Chow Chow:https://www.foodnetwork.com/recipes/southern-chow-chow-8347449Slow-Roasted Pork Butt:https://www.foodnetwork.com/recipes/slow-roasted-pork-butt-8347378Granny’s Nana Pudding:https://www.foodnetwork.com/recipes/grannys-nana-pudding-8347279Pan-Fried Collard Greens:https://www.foodnetwork.com/recipes/pan-fried-collard-greens-8347283Sea Island Bourbon Punch:https://www.foodnetwork.com/recipes/sea-island-bourbon-punch-8347289For even more of Delicious Miss Brown, head to discovery+. Go to discoveryplus.com/delicious to start your 7-day free trial today. Terms apply. Hosted on Acast. See acast.com/privacy for more information.

Kardea invites her brothers and sisters over to catch up and share a meal. She starts with Slow-Roasted Onion Dip, and for the main course, there's a Southern Veggie Lasagna and a Kale Caesar Salad.Below are the recipes used in today’s episode:Grilled Vegetable Lasagna:https://www.foodnetwork.com/recipes/grilled-vegetable-lasagna-8323900Miss Brown’s 5 Onion Dip:https://www.foodnetwork.com/recipes/miss-browns-5-onion-dip-8323904Kale Caesar Salad:https://www.foodnetwork.com/recipes/kale-caesar-salad-8323902Grilled Garlic Bread:https://www.foodnetwork.com/recipes/grilled-garlic-bread-8323898For even more of Delicious Miss Brown, head to discovery+. Go to discoveryplus.com/delicious to start your 7-day free trial today. Terms apply. Hosted on Acast. See acast.com/privacy for more information.

For her friends, Kardea creates a Mexican-themed meal with a dash of low country. The menu includes Catfish Tacos with Red Cabbage Slaw along with Mexican Street Corn Salad, Pina Colada Pie and Lemonade Margaritas.Below are the recipes used in today’s episode:Pina Colada Pie:https://www.foodnetwork.com/recipes/pina-colada-pie-8299572Grilled Mexican Sweet Corn Salad:https://www.foodnetwork.com/recipes/grilled-mexican-street-corn-salad-8299565Easy Mango Lemonade Margaritas:https://www.foodnetwork.com/recipes/easy-mango-lemonade-margaritas-8299559Catfish Tacos: https://www.foodnetwork.com/recipes/catfish-tacos-8299555For even more of Delicious Miss Brown, head to discovery+. Go to discoveryplus.com/delicious to start your 7-day free trial today. Terms apply. Hosted on Acast. See acast.com/privacy for more information.

Kardea hosts a birthday dinner for her good friend Ashley, starting with Pepper Jelly Meatballs to nibble on. The main attraction is Low Country Crab Cakes topped with Southern Succotash, finishing with Toasted Coconut Cake.Below are the recipes used in today’s episode:Low Country Crab Cakes:https://www.foodnetwork.com/recipes/low-country-crab-cakes-8306241Succotash:https://www.foodnetwork.com/recipes/succotash-8306237Sweet and Spicy Meatballs:https://www.foodnetwork.com/recipes/sweet-and-spicy-meatballs-8306248Toasted Coconut Layer Cake:https://www.foodnetwork.com/recipes/toasted-coconut-layer-cake-8306250For even more of Delicious Miss Brown, head to discovery+. Go to discoveryplus.com/delicious to start your 7-day free trial today. Terms apply. Hosted on Acast. See acast.com/privacy for more information.

Kardea invites her frugal Aunt TC over for a fancy meal that won't break the bank. The dinner includes Molasses Salmon and Mushroom and Pea Risotto. Dessert is a restaurant classic -- Vanilla Creme Brulee with Raspberry Coulis.Below are the recipes used in today’s episode:Simple Vanilla Creme Brulee with Berry Coulis:https://www.foodnetwork.com/recipes/simple-vanilla-creme-brulee-with-berry-coulis-8055544Risotto with Mushrooms and Peas:https://www.foodnetwork.com/recipes/risotto-with-mushrooms-and-peas-8055505Seared Bok Choy:https://www.foodnetwork.com/recipes/seared-bok-choy-8055576Boy Molasses Salmon:https://www.foodnetwork.com/recipes/soy-molasses-salmon-8055577For even more of Delicious Miss Brown, head to discovery+. Go to discoveryplus.com/delicious to start your 7-day free trial today. Terms apply. Hosted on Acast. See acast.com/privacy for more information.