Today we play Filling, Foam or Substance as we discuss that Thanksgiving staple, Stuffing. Molly vamps and Matthew fluffs as we wonder where the phalanges are, when was Ancient Rome and what potatoes have to do with anything. 
Links:<ul><li><a href="https://www.finecooking.com/recipe/cornbread-sausage-stuffing" title="Cornbread & Sausage Stuffing - Recipe - FineCooking">Cornbread & Sausage Stuffing - Recipe - FineCooking</a></li><li><a href="http://www.washingtonpost.com/wp-dyn/content/article/2010/11/19/AR2010111905554.html" title="My favorite stuffing, from Brother Timothy">My favorite stuffing, from Brother Timothy</a></li></ul>
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Bonus: Milkshakes 2

Every week on Spilled Milk, writers/comedians Molly Wizenberg and Matthew Amster-Burton start with a food-related topic, from apples to winter squash, and run with it as far as they can go—and, regrettably, sometimes further.