This week Katie Johnson is joined by three chefs talking about Indian cuisine, Vegan cookery and Baking. As ever in a loose disorderly manner, which is why Katie also learns about Royal security, Golf, DNA and the strength of ginger too.
Katie&#39;s guests this week are Jane Beedle a Great British Bake Off finalist in 2016 and winner of the GBBO Christmas Special in 2018. Rhian Cafful founder of Veg Life based in Malvern, Worcestershire and Rayeesa Asghar-Sandys a former Metropolitan Police officer who left the city for the countryside of Herefordshire and created Spiced by Rayeesa.
You can get in touch via the Shackbaggerly Podcast pages on Instagram and Facebook or email podcast@theshackbaggerly.co.uk
Episode three will be available next Friday at 9am (UK time)

Shackbaggerly 3. Cough sweets for Emma Thompson. Getting lost at the Coronation. Sandy Docherty from Bake Off lines her tins.

Shackbaggerly Podcast is back with the original hosts, Katie Johnson and Howard Middleton. 
Tune in for a smile, every other Friday morning, as the good friends chat about old recipe books, and all things 'loose and disorderly' which is the definition of Shackbaggerly! Often described as funny, easy listening.