#441 - The Power of Menu Engineering*****This week's episode is brought to you by: TORK TORK understands that expectations for food service, sustainability, and guest experience are higher than ever. That’s why they provide products and services that help restaurants meet those demands. VISIT: https://www.torkusa.com/your-business/solutions/overview/foodservice/restaurant-workflow?utm_source=podcast&utm_medium=paid-social&utm_campaign=US_Tork_Social_PH-HoReCa_PH-All_Brand-Information_Brand-24-Hor_Influencer-Podcast_2024-01_2024-12_Internal *****This week's episode is brought to you by: KICKFINThousands of restaurants across the country use Kickfin to send instant, cashless tip payouts, directly to their employees’ bank accounts, the second their shift ends. Get in touch today for a personalized demo and see how restaurants and bars across the country are tipping out with Kickfin. VISIT: https://kickfin.com/demo/ *****A lot has been written on the topic, and I'm going to share some of my own insights on today's episode... everything about menu engineering!  *****Ready for consistent, 20% profits? Click below to learn more about the P3 Mastermind. BOOK A CALL: https://www.restaurantstrategypodcast.com/schedule