This article "Surveillance of antimicrobial resistance in Escherichia coli, Salmonella, and Campylobacter recovered from laying hens, their environment and products in Canada indicated a stable level of resistance to critically important antimicrobials, in varying time periods between 2007 and 2021" is published in International Journal of Food Microbiology.

Author: Hiddecel Medrano

Journal: International Journal of Food Microbiology

Year: 2024

Podcast type: Short

The authors are:

• Hiddecel Medrano
• Liza Lee
• Virginia Young
• Nicol Janecko
• Anne E. Deckert
• Sheryl P. Gow
• Richard J. Reid-Smith
• Agnes Agunos

Affiliations:

Hiddecel Medrano, Liza Lee, Virginia Young, Nicol Janecko, Anne E. Deckert, Richard J. Reid-Smith, Agnes Agunos, Public Health Agency of Canada, Guelph (Ottawa), Ontario, Canada

Sheryl P. Gow, Public Health Agency of Canada, Saskatoon, Saskatchewan, Canada

Liza Lee, Virginia Young, Nicol Janecko, Department of Population Medicine, University of Guelph, Ontario, Canada

Nicol Janecko, Current affiliation: Quadram Institute Bioscience, Norwich, United Kingdom