Home Plates dives into the international city of Hong Kong. Host DD Madigan talks about dim sum again and guest Mingxin Ren recalls trying to eat a burrito with chopsticks. Restaurants recommended this episode: Jade Garden Harbor City

We Like Our Sausages

One of the best ways to learn about a culture is by learning about their food. Home Plates is a podcast that aims to connect people through food. Each episode will feature an international student who will share the food culture from their country. Recorded and produced by DD Madigan (@grace_madigan19) Home Plates is always looking for new guests — send a DM or email madig19@uw.edu for more information.