Food Chat
Food Chat
Gregory Bloom
Food Chat is about re-connecting you to Food! When you listen to Food Chat, you will learn about food production, including farming, ranching, processing and basically all things involved in getting food from the field to your plate. We interview farmers, ranchers, food processing companies, restaurant owners, chefs, nutrition experts and more.
Featuring Ali Cox, Founder of Noble West. What is regenerative ag anyway?
Join Greg Bloom and Ali Cox, Founder of Noble West as they discuss food marketing! Ali explains the definitions of; regenerative agriculture, up-cycling, permanent crops and more.
Feb 5, 2024
28 min
Interview with Justin Vann from the Food Bank of Larimer County
Greg Bloom and Justin Vann talk about the ins and out of food banks, food pantries and how food banks help reduce food waste.
Jan 29, 2024
20 min
Colorado Potatoes with Jim Ehrlich, the Director of the Colorado Potato Board
Greg Bloom interviews Jim Ehrlich to talk about growing Potatos in Colorado!
Nov 10, 2023
21 min
9-20-23 Food Chat Radio Show: Where To Buy Good Beef
On today's episode of Food Chat with Host Greg Bloom discusses all the best places to buy good beef in retail, restaurants and direct from Ranchers. Food Chat is about all things related to FOOD, including growing food, processing food, cooking food and eating food. Each week, the Host Gregory Bloom, who has spent 30 years in the food business working in food plants, selling, branding, packaging and cooking up food is providing great topics for the show. Food Chat is brought to you by www.ranchfreshmeats.com.
Sep 23, 2023
30 min
9-13-23 Food Chat Radio Show: Pat Morgan From Morgan Ranch Beef
On today's episode of Food Chat with Host Greg Bloom, Greg interviews Pat Morgan from Morgan Ranch Beef. Pat talked about why the Wagyu breed is so popular today. Food Chat is about all things related to FOOD, including growing food, processing food, cooking food and eating food. Each week, the Host Gregory Bloom, who has spent 30 years in the food business working in food plants, selling, branding, packaging and cooking up food is providing great topics for the show. Food Chat is brought to you by www.ranchfreshmeats.com.
Sep 23, 2023
28 min
9-6-23 Food Chat: Amber with Strohauer Farms: All About Potatoes
On today's episode of Food Chat, it's all about potatoes! Host Greg Bloom interviews Amber Vander Dussen from Strohauer Farms in La Salle, Colorado. Food Chat is about all things related to FOOD, including growing food, processing food, cooking food and eating food. Each week, the Host Gregory Bloom, who has spent 30 years in the food business working in food plants, selling, branding, packaging and cooking up food is providing great topics for the show. Food Chat is brought to you by www.ranchfreshmeats.com.
Sep 8, 2023
29 min
8-30-23  David Pitman at Pitman Farms (aka Mary's) Interview
Today's Show: Today Greg Bloom interviews David Pitman with Pitman Farms Poultry. David explains how his family grows and processes chickens and turkeys, and why the name Mary’s was chosen as a brand name. Food Chat is about all things related to FOOD, including growing food, processing food, cooking food and eating food. Each week, the Host Gregory Bloom, who has spent 30 years in the food business working in food plants, selling, branding, packaging and cooking up food is providing great topics for the show. Food Chat is brought to you by www.ranchfreshmeats.com.
Sep 1, 2023
27 min
8-23-23 Food Chat Radio Show: Food Labels and Menu Claims
Today's Show: Greg Bloom and Scott Whatley discuss food label and menu claims, the Denver burger battle and how to know if you're getting ripped at the meat counter. Food Chat is about all things related to FOOD, including growing food, processing food, cooking food and eating food. Each week, the Host Gregory Bloom, who has spent 30 years in the food business working in food plants, selling, branding, packaging and cooking up food is providing great topics for the show. Food Chat is brought to you by www.ranchfeshmeats.com.
Sep 1, 2023
29 min
8-9-23 All About Organic Food Production and Labeling
Today's show is all about Organic Food, is it better? Host Greg Bloom and Scott Whatley start the show discussing all the past episodes and various topics discussed on Food Chat over the past year. Greg shares alot of great information on organic foods, grass fed beef, and how to know the difference. is there a difference between organically grown fruits and vegetables verses conventionally grown, are consumers wasting their money? Greg provides the answers. Food Chat is about all things related to FOOD, including growing food, processing food, cooking food and eating food. Each week, the Host Gregory Bloom, who has spent 30 years in the food business working in food plants, selling, branding, packaging and cooking up food is providing great topics for the show. Food Chat is brought to you by www.ranchfreshmeats.com.
Aug 14, 2023
29 min
8-2-23 Food Chat Radio Show: Seafood!
On today's Food Chat with hosts Greg Bloom and Chef Jackson Lamb, it's all about Seafood! Chef Fred Nueville from South Carolina explains how to find the best seafood and how to prepare fresh fish at home. Food Chat is about all things related to FOOD, including growing food, processing food, cooking food and eating food. Food Chat is brought to you by www.ranchfreshmeats.com.
Aug 7, 2023
29 min
Load more