Show notes
Show NotesNews Items (00:20)Trillium HR & Quality IssuesWig & Pen Is Up For SaleVale Marco Bona - SA Brewers Pull TogetherBad Shepherd Victorian Pale Ale - Melbourne Ale YeastGood Beer Week & Independent Brewers Association MergerLittle Creature Open Furphy Hall in GeelongPanhead Opening a Taproom in LondonSlowbeer Close Richmond Store
Scouting Report (17:50)Beer 360 - Craft Beer Shop at the old Slowbeer Richmond site.468 Bridge St, Richmond, VIC, 3121
What We're Drinking (22:48)Firestone Walker - Roll Out the Barrels @ Beer DeluxeMountain Goat Goat LagerStomping Ground Gipps St Pale Ale
What We're Brewing (34:18)Mango GosePilsner Malt, Wheat ExtractLacto Plantarum & Neutral Yeast Co-pitchedDry Hopped at desired pHA full tray of mangoes - approx. 200g/L
ESB's (from last episode)Changed tea to Cherries & Raspberries. All variants being bottled.Tasting Notes for the straight ESB.
Desert Island 6-pack (44:03)"Dark-er Lagers"Vienna Lager, Amber Lager, American Red Lager, Euro Dark Lager, Munich Dunkel, Schwarzbier
The cross over this month was: Burnley Brewing Vienna Lager
Dylan's 5 individuals;Monteith's Black Beer, Matilda Bay Dogbolter, Weihenstephaner Tradition, Mornington NZ Black Pilsner, Hawkers/Edge/Kaiju/Evil Twin/Baird Inappropriate Touching
Noz's 5 individuals;Staropramen Cerny, Kozel Cerny, U Medvidku Oldgott Barique, Valmiermuiza Tumsais, Barrow Boys Stormy Lager
Honourable MentionsEfes Dark, Toohey's Old, 1516 Bavarian Dunkel, Red Hill The Dark Horse Schwarz, Gauden Schwarzbier,
Dylan's Cellar (1:15:45)Red Duck Big LickyReleased July 2016Their Licky - a licorice flavoured lager - that they've turned into an Imperial Stout.Thumbs Up!
We apologize for the extra long episode this month; Dylan & I may have got a little too into some of these topics. Keep your emails/questions etc. coming in - [email protected] - we take everything on board and try and make little adjustments where we can to make this show better for you guys. We're recording a new episode any day and will have that to you - along with a whole heap of written content - as soon as we can.Remember it's always Beer O'Clock somewhere in the world!