This episode is just a news episode. In true Beer O'Clock style there's been some major developments since we recorded this which we'll cover off in the next ep! Thanks again for listening guys. Please like, subscribe, review us on your podcast platform of choice - everything helps more people find the show. As usual; questions, comments, suggestions or general statements to [email protected] or [email protected] & we'll be back soon, with any luck!  Remember it's always Beer O'Clock somewhere in the world!

Some of you may have already heard this, if so please feel to scroll on by. We had an issue in the backend where this didn't upload to all podcast platforms. If it's new to you hope you enjoy! If you're new here this is our wrap of the year in beer that was 2024 - they're always fun conversations that get a little silly towards the end... This one is no exception. 3:00 to 5:30 - Best Event5:30 to 10:00 - Worst Beer10:00 to 12:30 - Non-Alcoholic12:30 to 16:00 - Australian Bottle16:00 to 22:15 - Australian Can22:15 to 25:00 - International Can25:00 to 27:30 - Australian Brewery27:30 to 1:20:30 - Initial Discussion1:20:30 to 1:37:20 - Top 10 Discussion   Thanks again for listening guys. Please like, subscribe, review us on your podcast platform of choice - everything helps more people find the show. As usual; questions, comments, suggestions or general statements to [email protected] or [email protected] & we'll be back soon, with any luck!  Remember it's always Beer O'Clock somewhere in the world!

Just a quick note, if you've already heard this don't worry - we just had a couple of issues in the backend & some of you may have not had this in your feed yet. Some of you also may not have seen the Golden Pints episode, which will  This episode is just a news episode. In true Beer O'Clock style there's been some major developments since we recorded this which we'll cover off in the next ep! Thanks again for listening guys. Please like, subscribe, review us on your podcast platform of choice - everything helps more people find the show. As usual; questions, comments, suggestions or general statements to [email protected] or [email protected] & we'll be back soon, with any luck!  Remember it's always Beer O'Clock somewhere in the world!

In true Beer O'Clock style we're following up one of our most out of date episodes with one of our most up to date episodes! Given the amount of recent industry news we took the show on the road to Westside Ale Works last weekend. It's only news this month, however we have plenty of stuff in the pipeline so stay tuned. Thanks again for listening guys. Please like, subscribe, review us on your podcast platform of choice - everything helps more people find the show. As usual; questions, comments, suggestions or general statements to [email protected] or [email protected] & we'll be back soon, with any luck! Please let us know if you're coming to Brew Asia and want to have a chat! Remember it's always Beer O'Clock somewhere in the world!

Due to weight restrictions we needed to get some beers drunk! So here are 3 new entries to the ranking of lagers.

BrewAsia Day 2 - 5 interviews, lots of beers, lots of chat.

Interview from the BrewAsia Media Booth with Germaine Clerx, International Sales Manager for Blefa. We talked about how they produce 1.7m kegs a year, which are sold in every country from A-Z. They're accredited to 4 ISO Standards and have industry leading welding technology. Germaine also kept us plied with Pilsner throughout the 2 days for which we are eternally grateful.

Interview from the BrewAsia Media Booth with Leon & Liz, Co-owners & brewers from Tenggara Brewing Co in Indonesia. They are home brewers, turned contract brewers who after a lengthy 2 year process were finally able to produce their first beers in February 2024. This is a really good chat that covers the difficulties of brewing in Indonesia as well as the close community they've found themselves among.

Interview from the BrewAsia Media Booth with Paul Jones, Co-founder of Cloudwater Brew Co  in Manchester, UK. This was a really thoughtful wide ranging conversation that delved into the depths of the industry. If you've only got time for one of these interviews I would make it this one. Paul was one of the key note speakers at BrewAsia & we were privileged to have him join us.

Interview from the BrewAsia Media Booth with George Wade, Co-Founder & COO of Zevero. We discussed their Carbon Management solutions, how it helps the brewing industry & the planet as well as talking about how employees get to work can impact your carbon footprint. If that sounds dry, don't worry it isn't! It's a really good chat with an engaging guest who is passionate about what he does.  More information can be found here: https://www.zevero.earth/  The Decarbonisation Guide George mentioned in the interview can be found here: https://hubs.ly/Q02S6WlF0  To Book a Demo: https://www.zevero.earth/book-a-demo  To Connect With Georgehttps://www.linkedin.com/in/georgewade-zevero/