05-05-22 - Brewing with Kernza from Basic Brewing Radio

05-05-22 - Brewing with Kernza

53 minutes Posted May 4, 2022 at 12:00 am.

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Casey Letellier of Ivory Bill Brewing in Siloam Springs, Arkansas, talks about brewing with Kernza – the first perennial grain. Casey also talks about his recipe development strategy.

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