I was trying to leave a four star review, but somehow a fifth appeared in the mix. I swear I tapped four but now there is five. Is it my fault or someone else’s? Seems to just happen just like whiskey glasses on a table… Anyway, I was going to say how great of a show; a great listen on my morning commute!

Great show, listen to each episode multiple times until the next episode drops. Impartial, honest reviews (via blinds) that is far superior to other channels pushing hype or FOMO. With Evernorth being mentioned so frequently in the recent episodes, how about comparing them to their sources (Sagamore and Green River)? Are those shelvers or LEs worthwhile? Do the NDPs have access to superior barrels or is it their blending?

Really appreciate the honesty in your show! I have been listening for over a year, and you have been very informative and entertaining! Keep up the good work!

An honest no nonsense bourbon pod of some of the best in the game. Always good for a laugh & a great way to keep up with the newest releases in the whiskey world. Would high recommend to anyone in the bourbon community!

Love the show! We went on a trip to KY(from Knoxville TN area) 7/2-7/5 to do some distillery tours and hunting…morning of 7/3 we went by Kroger near our hotel and there were people standing in line at the Kroger liquor store(Kroger has a liquor store?). We decided to stand in line and see what was available…got the #1 thing on my hunting list:Stagg 26A for 65 bucks! Bonus- it is delicious! They also had blanton barrel strength and most of the wellers. Went to Louisville for the weekend and enjoyed many samples and experiences. We listened to your show with Bruce Russell on the way to KY and it was great! Big thanks to our friends Mike and Carla for letting us use their collection to develop our palate and thanks to you guys for all your knowledge and the entertainment; your show on JD barrel proof rye helped me try one of my favorites(I have emptied 2 bottles so far). Looking forward to the evolving bourbon market and listening to your upcoming episodes!

Always a great listen guys even though sometimes I worry about Anthony’s physical well being from Kenny. Some of the more personable voices in the whiskey world. Keep the good stuff coming. Beau (the idiot who runs "the.suburban.bourbon" on Instagram. PS-make sure Anthony explains the first review.

If you’re looking for a podcast that hits as smooth as a well-aged wheated bourbon but packs the proof of a hazmat bottle, The Mash Up is exactly what your glass has been missing. These guys are doing it right. It’s rare to find a show that balances genuine respect for the craft with the kind of banter that makes you feel like you’re sitting at the rickhouse bar with them. I spend a lot of time dissecting juice and dodging marketing hype, so I truly appreciate their authentic approach. They don't just talk about the whiskey; they capture the spirit of why we all fell in love with this hobby in the first place. I’ve listened to their entire library!! Whether you're a 'neat only' purist or just starting to build your shelf, give these guys a listen. They’ve earned a permanent spot in my rotation. Cheers, fellas—keep pouring the good stuff! Nothing but love and respect! -The Doc

Hey guys! One year ago today for reasons unknown I chose a Makers Mark smoked old-fashioned after hating bourbon due to a mishap in high school of accidentally trying to impress my friends by drinking a pint of Evan Williams white label. After being scarred for decades, I suddenly went from zero to around 70 bottles in my small condo. I found you guys a few months after I started this bourbon journey and can happily say you were the only ones that I have chose to become a Patreon member. I did not even know what that meant a year ago. Anyway, I am still working through all the episodes and truly appreciate the knowledge you guys share. I have even convinced my wife and multiple friends to come up to Louisville this year for Bourbon and Beyond. I would love to be able to buy one of your shirts prior to coming and do a little advertising for you. Also, I am a huge Alabama fan living in Tampa but because of you guys, I also now cheer for Kentucky! Roll Tide and go cats! Cheers fellas! Steve in Tampa!

Super OK for a “food” podcast…but a flat killer pod for whiskey! Love you guys, and make sure to get my boy Kyle, aka CorkingOff With Kyle, on asap! …jus’ sayin’🫡💪🤣🥃

Long time listener, first time caller. After listening for a few years I’ve finally made it through the entire back catalogue. I have learned that the Willett Pot Still is the Lady Gaga of bottles. I’m still waiting for the Old Man calendar. I have also learned that Anthony’s real name is Giggles McGiggleson. This podcast is a great time and the reviews are a wealth of information. If you’re looking for honest reviews you have found your place. Also, I cannot ever come up with a better review than Bruce Russell. A bunch of Chuckle “heads”. Your friend you haven’t met. The Coffee Samurai.

I listen every week in the car and walking the dog on Apple. A must listen. Best episode ever - just Kenny interviewing the River Roots team. No Anthony, no Steven. Podcast perfection. Of course I kid, but it was a good episode, not that we want Kenny’s head any bigger. Keep up the great work guys. Look forward to sharing a pour with you all someday.

Love you guys. Listening to Anthony tater out on BT and Kenny deny the Moon Landing reminds me of good times and even better pours in that basement before you this pod was a thing. And it’s great now that it is because no matter how far away I am, I can tune in and hang out that way. Remember us little people on your way up towards brown water stardom! All Love!

Some times when you begin to watch a tv show or listen to a podcast and your first thought of the hosts is this should not work. Your first thoughts are usually this will be an awkward dumpster fire or this will end up in a boxing match. But we keep listening because we are hoping for the boxing match. But some times it turns into lightning in a bottle. This is one of those times. Kenny, Anthony, and Steven are very different personalities but for some reason it just works! They have captured lightning in a bottle with this podcast. I still have high hopes for a boxing match though!

Hello. I wanted to let you guys know I’m hosting a blind tasting this weekend pre- Super Bowl for my birthday for my friends. The big blind battle is Calumet 18 vs your Hartfield Family 18yr SiB. I’m interested to see what comes out on top and will update here. Anyways I still like bourbon. Keep up the good work!

Have you ever listened to a podcast and hated it from start to finish? Have you ever listened to a podcast that you shut off after the first 30 seconds? Have you ever listened to podcaster whose voice sounds like nails on a chalkboard? You have? Me too… but this podcast isn’t that. Mr. Clean, Adam Sandler, and the ever present Steven, do an excellent job exploring the whiskey/bourbon/rye/single malt space. The sweet gravelly tones from Mr. Clean’s voice soothe even the most cantankerous babies. Adam Sandler’s concise and clear communication (which could only be mastered at the most esteemed of institutions) guides the listener through a myriad of incorrect facts. Steven’s quips land at the perfect time to distract from Mr. Clean’s clear disdain for his cohost, Adam. If you’re here for stories, laughs, and great whiskey… you have found a home. Good palates, no ascots, great podcast. Go Steelers. Cheers

Hello everybody, it’s been nice to listen to your podcast while I’m driving or cleaning my house. It’s fun to hear what folks think of new whiskeys. I asked Kenny not long ago if I could be on the podcast and he said that would be fine. He mentioned I would need to travel to Kentucky, I think that’s where it was. That’ll be a bit of a challenge for me but I know I can overcome it. Eagerly awaiting the opportunity to sip some pours with you gentlemen! You bet your boots I’ll be bringing some to share. I will also order pizza from wherever you like the most. I will need your recommendations here because I will be from out of the area and unfamiliar with my options. Thanks for all your great content, five stars. See you soon!

Re-review to include new co-host. Last time I reviewed the pod, Michael was in the third chair. Still enjoying the content and banter. Love the addition of the “shorts” and enjoy watching the Patreon exclusive BTSVs on YouTube(like, subscribe and comment);I continue to listen to the pod as well(hard to forget your first love). The new guy seems ok; I think he may be growing on me. Just find his hatred for Anthony’s electric range off putting(thinking he burned himself on an electric stove as a child). All kidding aside, Steven, Anthony and Kenny have the best whiskey content to be found anywhere. Keep up the good work boys. Now go get Steven some Taco Bell. Cheers. Hi fellas. Brian from Canton Michigan. New to the podcast in the last month or so, and working my way through the episodes. Love the banter between you guys and the information that I get from listening. You make it easy to absorb and I feel like my knowledge has increased 10 fold. You seem like guys that I would enjoy sharing a pour with. Also love that most of the bottles you review are more or less accessible to all( but I love hearing about the unicorns too). Thanks and keep the episodes coming. Cheers!

Really love this podcast! Funny informative, been a fan for a bit even went back and listened to the back catalogue… was super excited when announced that there was a YouTube page, but imagine my disappointment when I had to become a part of patreon to watch a video of what I listened to! Come on guys!! Make special patreon videos that no one can listen to or watch unless you’re part of patreon for that I gave 4 stars instead of 5 and might unsubscribe from YouTube

So…you guys might need to bump it up to three episodes a week!! After discovering The Mash Up podcast earlier this year, and getting hooked immediately, I knew at some point I would have to go back and see (listen) to where it all started. And now after 9 months, two epic road trips, daily work commutes, hours of packing boxes, a 900 mile move, hours of UNpacking boxes, and our trips to distilleries across our new state, I’m all caught up!!! New listeners to this podcast be warned! You are in for a bit of everything!! Optional facts, side splitting laughs, full & half satches, informative and interesting guests, sourdough, parkas, and leaving your glasses on while blindfolded….and so much more!! Yes, everyone’s pallet and tastes are different. But the insight with Pass/Try/ or Buy has truly saved my wife & I money on our relatively new bourbon journey. The Mash Up feels more like an engaging hang with friends, than the average “bottle review” show. With Episode 300 on the horizon, I’m already eyeing that Episode 500 bottle share party!! (wink wink, get planning, fellas!) Lastly..a simple but heartfelt Thank You Gentlemen!!! Keep up the amazing content, and we will all keep listening!! Cheers! Mike Hinchman aka HinchTucky

I’m relatively new to my discovery of bourbon and decided I wanted to learn more and started listening to The Mash Up. What I found is an awesome community where the descriptions and reviews are honest and accurate and the banter is funny and relatable. I find myself eagerly awaiting the next episode. Kenny is awesome and is genuinely concerned about this group. Great Job!

Have you guys experienced ‘note-blindness’ as in, not getting a tasting note which everyone else gets. For me, I can never get the ‘banana’ note. For everyone, as they say ‘this is the best bourbon conversation you’re gonna hear all week long” You guys are the best!

Anthony, Steven and Kenny host the best whiskey podcast out there. Their genuine love for the hobby and engaging with the topic keeps the listener coming back for more. The trio’s antics and stories keep you entertained, and their facts optional details keep you informed on whiskey happenings and new bottles alike. A great listen for the novice or seasoned bourbon veteran. It’s great to see the community they’ve built and how they are making their mark in the bourbon world. Cheers.

Been listening to this show since late 2024 and became my favorite show. Great chemistry between Kenny, Antony and Steven and super entertaining. Like friend just hanging out and drinking bourbon. Their reviews are honest and aligns with my pallet. Bought many of their buy rating bottle and hadn’t regretted yet.

That Derby town is 7 year old Bardstown Bourbon co. Y’all right, evernorth is Awesome. Too bad they are tied up with high dollar shipping and no KY bourbon outfitter.

I myself am now a bourbon podcaster but this show has become one of my favorite listens. Solid reviews, friendly banter, and chatter about groups that don’t exist will keep you entertained. These three amigos of bourbon keep it simple and honest about what you should have on your shelves and I say cheers to that.

The Mash Up Podcast is straight-up awesome! Every episode is packed with energy, laughs, and seriously great bourbon talk. The hosts bring the perfect mix of passion, knowledge, and good vibes — it feels like you’re hanging out with your best friends who happen to know everything about whiskey. I’m hooked and can’t wait for every new drop. If you’re into bourbon (or just good conversation), you NEED this podcast in your life! If I ever make it up that way I would love to share a pour of Blanton’s with you. Lol. Cheers!!!

Listener from Houston here o7 I know I’m not the only one but, I’m confirmation yal have some ears in Houston, I can also confirm that Burger Bodega is exceptional. But I appreciate the podcast yal put out, yal are extremely entertaining and it definitely helps with the Houston traffic, I commute over an hour there and back from work so when I have an episode to listen to, I definitely prefer those drives. Keep doing what yal are doing the appreciation for the Mash Up is spreading from KY. Cheers

Shanon summed up the spirit of this podcast in that one quote. I have been dutifully listening to The Mash Up for just over a year and between the camaraderie among the three hosts, Steven, Kenny, and Anthony, and how easily their guests and guest hosts fit in to the conversation, it is clear to me that I feel like I am eavesdropping on a conversation with friends about whiskey rather than listening to a podcast. If you find yourselves back in NEO for another River Roots pick, I would love to meet up.

Ran into Anthony in the parking lot of Justin’s House of Bourbon in Lexington. What a personable dude. This podcast is a great hang with honest reviews. Being a Lexington local makes it all the more enjoyable. Thanks for the solid content and genuine laughter.

Definitely my favorite whiskey podcast and probably my favorite podcast in general - though I may be biased considering Steven is my uncle. But in all seriousness, I’ve been an avid listener since day one. The friendly banter, food talk, and laughing fits make me feel like I’m sitting at the table BSing with my friends, and as a semi-career bartender I love hearing/learning about all these great whiskeys to help me be a better salesman for any relevant bottles that come through my bar. I’m patiently waiting to hear what you guys think of the Nomad Whiskey care package I sent yous *nudge nudge* and I’m looking forward to more bottle talk! On a semi-related unrelated related note - a buddy and I have a Cryptid podcast we do on Twitch every Tuesday called The Cryptid Files (shameless self promotion), and thought it might be a cool idea to have a ln unusual crossover with yous when we cover some Kentucky cryptids - we’d love to hear your thoughts on the idea! Keep up the great work! Cheers!

Just listened to the Critenden episode and I cannot stop laughing. Sorry Stephen but Kenny is correct , Chick fil a chicken is FAR better than Caine’s. I truly enjoy yalls podcast. Unfortunately, a lot of whiskeys you try, I cannot get in VA since it is a controlled state. I am fairly new to whiskey so do you have any “shelfers” in the $45-$75 range that you would recommend? Keep up the wonderful enthusiasm. Thank you, Eric Powers.

Heard you guys needed some more reviews and thought I’d hop on that! Love listening to your podcast each week; I am a part of the Whiskey Mishaps podcast with Jesse L., Jon S. Turner S. & Cade M. and your show’s been a big inspiration for us. Listening to the different reviews and blinds always gets me pumped up to do the same with the guys and enjoy some good pours as we laugh and talk about life. Bourbon is a great way to keep people connected and you guys have really helped enhance that for us. Would love to one day meet up and glean some whiskey and podcasting knowledge from you guys the experts! Cheers and looking forward to future episodes!

I’m fairly new to the bourbon world and I have watched and listened to everything under the sun that has to do with bourbon. The Mash Up is the best on any platform that I have come across. It’s funny, to the point, and honest. They have helped me narrow down choices just off the reviews. I don’t know how I haven’t discovered them sooner but thank God that I did. Now I’m binging The Mash Up everyday eager to see what they are trying that day. So to that all the guys at The Mash Up thank you and cheers!!!

These guys are wonderful! Honest, open, and real talk on whiskey, food, and life. Their reviews have helped me narrow down things I want to buy, try, or pass on. Genuinely love listening to these guys! Keep up the awesome work. And thank you for the tips on my trip to Kentucky!

Unlike UK Rhinos’ half-hour review (fabulous as it was), I will just say great job,guys, and keep it up.

Best bourbon podcast out there! I especially love the interviews with that Rare Bird guy.

This is a really fun podcast to listen to! It's just bros talking about whiskey. It feels like you just went to a bourbon tasting and you're listening to everybody's opinions about what they're tasting. I've really enjoyed listening. I also appreciate their honesty about not liking pours and the fact that Kenny emphasizes blind tastings almost every episode!

Love the podcast! I can’t recommend this podcast enough if you enjoy a good hang and pours. Makes you feel like you’re hanging out and having a good time with them. Kenny is the man!

Hellllllloooooo! Love this podcast. A perfect mix of bourbon and light hearted humor. An added bonus, these guys really know their whiskey. I trust their reviews to help me decide on what is a good purchase. Cheers! 🥃

I started listening to the Mash Up a couple of years ago when we were driving from Northern Virginia up to Cleveland, Ohio to visit my in-laws. I downloaded a couple of episodes to listen to in the car and then went down the rabbit hole after loving the format and hearing the friendship and ball busting coming through. It reminded me of how me and my buddies are when we get together to drink whiskey. The addition of Kenny took it to another level and I love how he incorporated the blinds. Anyways, keep up the great work and I’ll be making it a point to try some River Roots next time we are up that way based upon the recent interview with those guys.

Basically what the last guy said…but up here in Canada the internet is slow and he beat me to it. Love the show, unfortunately our bourbon selection is severely lacking….and our Canadian whiskey is cat pee in comparison, almost everything is 80 proof, boring.. and this is from a guy who lives literally 6 miles from where Crown Royal is made. Keep up the great work guys.

In the ever-evolving tapestry of the podcasting landscape, few audio offerings manage to encapsulate the rich, complex, and nuanced world of bourbon quite like The Mash Up, a veritable auditory symposium hosted by the charismatic trio of Kenny, Anthony, and Stephen. This engaging podcast, which deftly marries the realms of spirited discourse and erudite exploration, invites listeners on a delightful journey through the multifaceted domain of bourbon—a distilled spirit that embodies not only a rich heritage but also a profound cultural significance that transcends mere consumption. From the very first episode, the astute listener is greeted by the mellifluous timbre of Kenny, whose expertise in the realm of bourbon is both extensive and infectious. His welcoming demeanor serves as the perfect gateway into the nuanced world of distillation, aging, and tasting notes, setting a warm, convivial tone that permeates each discussion. Kenny's ability to weave personal anecdotes with historical context creates a tapestry that is both educational and entertaining, ensuring that the audience is not merely passive recipients of information, but active participants in a shared narrative. Equally compelling is Anthony, whose penchant for critical analysis and keen observational wit adds a layer of sophistication to the proceedings. His incisive commentary often challenges conventional wisdom, encouraging listeners to engage in reflective thinking about the industry, its trends, and its evolving landscape. Anthony's capacity to pose thought-provoking questions propels the conversation forward, creating an engaging dialogue that delves deeply into the philosophy of bourbon appreciation. His sharp intellect shines as he deftly navigates topics ranging from production techniques to market dynamics, ensuring that each episode is imbued with a sense of urgency and relevance. Then there is Stephen, whose enthusiastic spirit serves as a refreshing counterpoint to his co-hosts’ more cerebral approaches. He embodies the joyful essence of bourbon culture, infusing the podcast with an exuberance that resonates with both novices and aficionados alike. Stephen’s knack for storytelling, interlaced with humor and camaraderie, creates an atmosphere that feels akin to gathering around a well-worn bar, sharing stories and laughter over a glass of finely aged whiskey. His ability to connect with guests and listeners alike fosters a sense of community, reinforcing the idea that bourbon is as much about the shared experience as it is about the liquid in the glass. As the trio delves into a myriad of topics—ranging from in-depth reviews of specific bourbon expressions to broader discussions about industry trends—their chemistry becomes palpably evident. The seamless interplay between their diverse perspectives not only enriches the content but also offers a microcosmic glimpse into the bourbon community itself. Their discussions are often punctuated by moments of levity, ensuring that even the most esoteric of topics remains accessible and engaging. One cannot discuss The Mash Up without acknowledging its commitment to inclusivity within the bourbon discourse. The hosts frequently welcome a diverse array of guests—distillers, brand ambassadors, and industry insiders—each contributing unique insights and personal narratives that further enhance the podcast’s richness. These conversations serve not merely as promotional exercises but as genuine explorations of the myriad ways bourbon intersects with culture, identity, and tradition. The thoughtful curation of guests exemplifies a dedication to fostering a deeper understanding of the spirit, elevating the podcast beyond the realm of mere entertainment. In terms of production quality, The Mash Up stands as a testament to the power of professionalism in podcasting. Each episode is meticulously crafted, with clear audio and thoughtful editing that enhances the overall listening experience. The hosts’ voices ring out with clarity, allowing for an immersive engagement with the content that is further complemented by strategic soundscapes and thematic music choices. This attention to detail not only underscores the hosts’ commitment to quality but also reflects a deep respect for the audience. In conclusion, The Mash Up is more than a mere bourbon podcast; it is an invitation to explore the depths of a time-honored tradition through the eyes of three knowledgeable and passionate hosts. Kenny, Anthony, and Stephen embody the spirit of conviviality and intellectual curiosity, creating a platform where both the casual listener and the seasoned connoisseur can find common ground. With each episode, the trio not only elevates the conversation surrounding bourbon but also fosters a deeper appreciation for the artistry and culture that define this beloved spirit. Thus, it is with great enthusiasm that I recommend The Mash Up to anyone seeking a richly layered auditory experience that is as enjoyable as it is enlightening.

Great podcast fellas! I love the reviews of easy to get bourbon to the hard to get bourbon! I can say I have used this podcast reviews of certain bottles to see what may or may not be good to buy secondary. I like the random blinds that Kenny gives you all. I love blinds and love how you all review the blinds. It’s been great listening and learning from you guys. I would love to try and drink with you guys sometimes and provide samples for you all to do. But lastly I have to know the back story of Total Wine jokes Anthony 😂 Cheers!

What a great listen. I truly appreciate the excellent insight provided by you guys on the podcast. In particular, I appreciate referencing the secondary prices of hard to find bottles during pass, try, buy; as that is the reality for a lot of us enthusiasts. I live in NJ and visit Lexington for Keeneland usually and love hearing you guys mention my favorite spots, in particular OBC Kitchen. I love trying their picks. Keep up the phenomenal content and hope to maybe catch you guys at Keeneland sometime to share a pour.

It’s always a pleasure to fire up this podcast. The banter is fun and the reviews are great. The boys make my daily commute much more tolerable! I really enjoy when Kenny comes to Anthony’s way of thinking about Buffalo Trace. Remember Buffalo Trace didn’t start the fire, they just stoked it. 😉😆🔥🥃 I truly enjoy the reviews that include whiskies that are out of the box. Bourbons, ryes, American Malt among others help whiskey drinkers find different avenues to enjoy. Keep up the good work! I will keep listening!

Whether a geek or amateur you will get plenty of laughs and learn a thing or two.

Really enjoy the show and how you keep it conversational and not snobby. I also appreciate that you do your best to keep it clean, so I don’t have to worry about young kids walking in and learning new words. We tried out Old Louisville on your suggestion on a recent bourbon trail trip and thoroughly enjoyed it! I would be interested in hearing you review Still Austin Cask Strength, Dragon’s Milk Origin from New Holland Brewing, or Stellum Rye! Each has surprised me recently. My friends (including Jesse L. and the others at Whiskey Mishaps/A37) and I continue to use your podcast as a way to keep in touch and find good whiskey recommendations. Thanks for your show! Jon S.

An engineer, a college professor, and an appliance salesman walk into a bar… This is a refreshing and honest bourbon podcast for people who enjoy bourbon. This isn’t another review podcast that shills for bourbon brands because they get free stuff from the marketing department. They drink good bourbon and share their thoughts, good, bad, or otherwise. Come for the jokes and laughter, and stay for the blinds and pocket pours. A great listen at the gym or in the car. Cheers gents! Keep up the good work.

What a pleasant surprise for a Tuesday morning! That two hours got me through half of workday which is super awesome the unedited well semi-edited banter and great taste with two awesome people who enjoy following on social medias is a great treat! Stephen and Anthony really have to stop taking vacations!

Having listened to no other bourbon talk, I can safely say this is indeed the best bourbon talk I’ve listened to. Truthfully, with all of the bourbon talk there is to be found on the Internet, these guys are truly the best. Great banter, great knowledge, and I guess, most importantly, great bourbon. I’ve now been through the entire catalog of episodes and look forward to more.