
To continue your support and receive exclusive content, prizes, and hospitality entrepreneurship education, register at: www.Patreon.com/NewYorkFireWings
Thank you to:
Holiday Vendors Live, For setting up this sponsorship.
www.NYFireWings.com
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Support this podcast: https://podcasters.spotify.com/pod/show/yeschefpodcast/support
Dec 4, 2020
3 min

Chef Colleen, a 20+ veteran Chef shed some serious light on the dark side of the culinary industry, plus give her experience as a Chef/CEO.
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Nov 14, 2020
2 hr 6 min

This podcast was incredible. We covered the agriculture industry, super soil, and how to grow any crops the right way.
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Support this podcast: https://podcasters.spotify.com/pod/show/yeschefpodcast/support
Nov 14, 2020
46 min

From traveling around the world, earning a bachelor's degree in Hospitality Management from the world-renowned Culinary Institute of America (Hyde Park, NY), to joining the U.S. Air Force working for various U.S. Air Force Generals as a Senior Enlisted Aide. Tech Sgt Kim shares her world travel experiences, balancing time with being active duty, and growing her catering company, Zero Waste Catering.
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Support this podcast: https://podcasters.spotify.com/pod/show/yeschefpodcast/support
Oct 13, 2020
1 hr 45 min

SHOW MOREThis podcast from start to finish is packed with impact, business strategies in the foodservice product market, and most importantly, you will hear the lifestyle and challenges of living while serving in the active-duty military, parenthood, and business ownership.
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Support this podcast: https://podcasters.spotify.com/pod/show/yeschefpodcast/support
Oct 11, 2020
1 hr 42 min

In this episode, we talk about the connection between culinary arts, artistry, music, and photography. Chef Amy Balcer also has taken the New York Fire Wings, Wing Challenge.
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Support this podcast: https://podcasters.spotify.com/pod/show/yeschefpodcast/support
Oct 10, 2020
1 hr 18 min

We had the pleasure of speaking to Chef Belinda Prindilus, owner of Elite Palate New York, a pastry catering company based in New Jersey. We talk about her journey as a Chef/Owner and Culinary Instructor in a New Jersey highschool.
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Oct 9, 2020
57 min

We interviewed Sous Chef Michael Schauer of the Boston Red Sox. We discussed what it takes to land a sweet job at a professional team as a Chef, work expectations, and more. If you wonder what it takes to thrive in the world of sports culinary arts, watch this video.
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Oct 8, 2020
55 min

From the Marine Corps to Retired Veteran CEO, Achilles Murray is the driving force behind J&T's Gourmet Sauces. Mr. Murray has blazed the trail for his sauce company, and his story will motivate you to create your own. Here's how to find Achilles Murray: Instagram.com/JNTsBBQSauce
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Support this podcast: https://podcasters.spotify.com/pod/show/yeschefpodcast/support
Oct 7, 2020
57 min

Chef Prime & Chef G talks to holistic practitioner Agent-X about the many benefits of SEA MOSS.
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Support this podcast: https://podcasters.spotify.com/pod/show/yeschefpodcast/support
Oct 6, 2020
1 hr 55 min
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