Meg and Mel get a real treat; tasting a blend of their favourite varieties, but also a 100 year old fortified wine. Spoiler - Meg loses her mind. Wines tasted:<ul><li>All Saints unreleased skin contact Marsanne/ Muscat blend (follow the winery for launch date)</li><li><a href=' https://www.allsaintswine.com.au/museum '>All saints Museum Fortified - 100 years old $1500 for full sized bottle or $160 or 50ml.</a></li></ul> Follow us on instagram <a href='https://www.instagram.com/winewithmegandmel/?hl=en'>@winewithmegandmel</a>

Is Aussie Prosecco as good as the OG from Italy? Let's find out.

The fun + frank podcast which helps you navigate the world of wine. Hosted by Australia's first female Master of Wine Meg Brodtmann, and self-titled Master of Sabrage Mel Gilcrist.