The brief to Meg was: bring wines from regions I&apos;ve never heard of. .. and BOY did she deliver. Some seriously amazing wines worth tasting. Links to wines: <ul><li><a href='https://worldwine.com.au/products/dveri-pax-pinot-gris-2015'>Dveri Pax Pinot Gris 2015 - World Wine</a> ($29.99)</li><li><a href='https://worldwine.com.au/products/alan-graillot-syrocco-syrah'>Alain Graillot Syrocco Syrah 2018 - World Wine</a> ($39.99)</li><li><a href='https://www.differentdrop.com/products/2018-gaioz-sopromadze-tsitska'>2018 Gaioz Sopromadze Tsitska - Different Drop</a> ($55.00)</li><li><a href='https://www.differentdrop.com/products/2019-grace-gris-de-koshu'>2019 Grace Gris de Koshu - Different Drop</a> ($55.00)</li></ul>What Meg&apos;s drinking: Pommard Premier Cru (must be nice!)Follow us on instagram <a href='https://www.instagram.com/winewithmegandmel/?hl=en'>@winewithmegandmel</a>

Opening the "natural wine" can of worms

The fun + frank podcast which helps you navigate the world of wine. Hosted by Australia's first female Master of Wine Meg Brodtmann, and self-titled Master of Sabrage Mel Gilcrist.