Can you make cheese in space? What the fuck is up with mushrooms? What else can you milk… and should you? 

Passionate eaters and full-time opinion havers, Aiko Sato and Megan Paetzhold have thoughts on food. Join us the first Friday of every month, where we'll dive in to the curious world of what we eat, served with a side of unsolicited hot takes, seasoned with 🌶️ spice 🌶️ and ✨friendship✨.

It's officially summer, which means its officially lobster season! In this episode, Aiko and Megan crawl (or swim?) into the minds of everyone's favorite crustaceans.

Ep 2: Lobby and Clawd

In this for real, this time actual pilot of the episode Megan and Aiko discuss potatoes. The history, the claim to fame, and sometimes sinister places where they have been found. Audience I ask you - Spud: Bud, or Dud?

Ep 1: King of Potatoes

Megan and Aiko introduce each other to the world by creating a custom menu for each other that describes them. That's it - that's the whole episode. We took different approaches.