Show notes
On today's podcast Eric is joined by Monica Danna to discuss some of the latest happenings from the Houston restaurant and bar scene. The pair speak about Nonno's Family Pizza Tavern being named Pizza Joint of the Year as part of Esquire's Best New Restaurants in America list, Michael O'Connor being named the new executive chef at Andiron, and the opening of 1891 American Eatery & Bar in The Heights. In the Restaurants of the Week portion, Mi Cocina is featured.
Follow Eric on Instagram/Threads @ericsandler. You can also reach Eric by emailing him at [email protected]. Check out some of his latest articles at Culturemap.com:
Follow Eric on Instagram/Threads @ericsandler. You can also reach Eric by emailing him at [email protected]. Check out some of his latest articles at Culturemap.com:
- Retro Montrose Pizzeria Scores Coveted Spot on Esquire's Best New Restaurants in America List
- Houston's Best New Steakhouse Fires Up Kitchen with V&A Vet as Head Chef
- Cozy Neighborhood Restaurant from Common Bond Team Opens Doors on Heights' 11th Street
- Spring Branch Sows Wild Oats with Opening of Underbelly's Texas Tribute Restaurant
- Drew Brees-Backed Sports Bar Kicks Off in Bay Area with Cajun Classics, 60 TVs, and More
- Bun B's Next Trill Food Favorite Pops Up at Sunday's Texans Tailgate