Sure, you have a rock collection. Who doesn't? Meet Jon Barnhart, whose rock collection was started by a Civil War veteran, and every stone has a story. Not to mention his collection of bikes, outhouses, out-buildings, signs, sleighs, vintage cars... Well, you're just going to have to listen.

It has been five years since The Librarian, a.k.a. Dan Libman, stepped into a wrestling ring in Oregon, IL. No, there won't be a rematch. But he will catch us up on what his fellow wrestlers are doing today.

Under Rocks wraps up another year of adventures by bundling up and heading into the woods to find the perfect pine. Actually, it’s more of a farm than woods, as these rookies learn what’s so great about a real Christmas tree. Sinnissippi Farm and Forest co-owner Doug Conroy schools them on the real vs. fake debate. The Clauses even weigh in -- and it’s M-A-G-I-C.

Hi, this is your Under Rocks podcast team. We're excited about our final episode of 2023 and even more pumped about what's in store for 2024. So please leave a message at wnij.org or [email protected]. And starting now, you can find a fresh episode every third Thursday of the month!

It’s a dance as old as humanity itself: Bees make honey, humans steal it. And for the most part, we get away with it with nothing more than an occasional sting. But over time, we’ve learned we must do more for the honeybee, which is propping up our fragile ecosystem. The Under Rocks team managed to get itself invited to peer into the process of stewarding bees and harvesting honey with Tim Benedict of Orion Organics. It’s his farm in Lee County where bees roam with the bison among the wildflowers of Nachusa Grasslands.

Take a stroll through your nearest downtown and chances are you're going to see some big bold public art on at least a few buildings. Cities and towns are embracing murals as a way to support artists and show some civic pride. We sent WNIJ's Under Rocks team to downtown Rockford to learn more, starting in the studio of muralist Brett Whitacre. (We'd love to see your favorite mural! Send a photo and location to [email protected])

Hike along with the Under Rocks crew as they slog through woods and fields in search of the jewel of springtime, the morel mushroom. To put it another way, watch them get skunked with Chris Fink. But there are triumphs along the way, lessons to be learned, and even a few consolation prizes.

For six Fridays every year, temporary restaurants pop up in churches, clubs, and community buildings across the Midwest. Menus may vary, but they stick with one theme. Fish. Fried fish.

What do you think of when you hear the word "mead?" Vikings, Renaissance Faires, a cloying sweet nectar? The Under Rocks team discovers the joy of modern mead during a visit to downtown Elburn.

The Culinary Historians of Northern Illinois are preserving our stories, recipes, and community cookbooks -– and putting it all into a bigger societal context. Join WNIJ’s Under Rocks team as we take a deep dive into grandma’s recipe box and serve up a big slice of chocolate kraut cake. Your ideas are welcome at [email protected]!