Faced with declining on-premise sales and constant re-openings/closures, the craft brewing industry and its many small operators are witnesses to a tough battle during the pandemic. We talk with Bill Sisoian, President of FreeTail Brewing in San Antonio, Texas. Bill explains what his team is doing to keep the taps flowing, and how other craft beer makers can pivot. 

In this series of Decoding Business, Better Business Bureau (BBB) Serving the Heart of Texas explores each industries' highlights and challenges, as it applies to small business with a Texas angle.