Bob Howard is a 3rd generation rancher in Idaho. His family’s operation is based out of Hammett in the winter while summers are spent in the mountains from Midvale to McCall. Bob leads Desert Mountain Grass-Fed Beef, a cooperative created by ranchers to provide a high quality 100% grass-fed beef option to consumers. More than two dozen families are working in cooperation to raise healthy cattle while improving their soils.In our conversation, Bob and I talk about the history of the coop, 100% consensus decision-making, minimal disturbance seeding of cover crops, planned intensive grazing, reversing global warming by sequestering carbon in the soil, and so much more. As you’ll see, Bob is a thoughtful steward of the land and he’s committed to being regenerative and sustainable on this earth, preserving what we love about agriculture, rural communities, and the environment.There’s a lot packed into this 40-minute episode, so I hope you enjoy!--- FULL EPISODE NOTES WITH LINKS @ https://truestewards.com/bob-howard ------ TOPICS DISCUSSED ---