Pierce Abernathy is a recipe developer and content creator based in Brooklyn. You may know him from his popular online videos showcasing his seasonal approach to plant-forward cooking—and now, he’s releasing a debut cookbook: Every Leaf, Every Stem: Craveable, Creative Vegetables All Year Round. Today on the show, we go deep on Pierce’s inspiration and book-making process, including getting the book’s introduction written by the one and only Alice Waters, and his upcoming book tour.

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If you're a fan of smart and lively conversations about food, home cooking, and culture, this is the place. We interview the most interesting characters in the world of food, media, and cookbooks and release episodes several times a month. The program is hosted by TASTE editors Aliza Abarbanel and Matt Rodbard, and is sometimes recorded live at Rizzoli Bookstore in New York City. 
Visit TASTE online: tastecooking.com