Deep dive conversations about efforts to have a 30% Good Food System by 2030, centered on Hawai'i and its Aloha Plus Challenge.  Explore these systemic issues  and solutions with us, and consider their relevance to all regions.

Why I’m doing this podcast and what I hope listeners will get from it – as told in a tables-turned-on-me interview by my niece, Noelani.

Trailer

From a cacao to ‘ulu (breadfruit), how an enterprising kalo farmer is scaling up Hawai‘i made chocolate and cooperatively farmed ‘ulu

Bread(fruit) and Chocolate for All

An in depth discussion on land and agriculture in Hawai‘i - past, present and potential.

Land and Power

We discuss 'āina based thinking, conscious tourism, and participatory governance systems.

‘Āina Based Thinking

We discuss biocomplexity, the philosophy of community based and cooperatively managed farming, and some thoughts about re-wiring food systems infrastructure.

Lāhui: Valuing Community

In our inaugural episode, we orient ourselves toward a meaningful role for ancestral practices in modern society.