The Scribble with Jeremy Bradley
The Scribble with Jeremy Bradley
The Scribble podcast
Nationally syndicated radio host, newspaper columnist and bestselling author Jeremy Bradley heads into podcasting with this weekly download featuring celebrity guests, funny stories and entertaining chatter. The name of the program comes from the idea that sometimes the creative process includes scribbling down random ideas before you can make sense of anything. That's exactly what JB is doing every week on The Scribble.
Is legit journalism over? A 20-year journo chimes in after CBS's 60 Minutes drama - Episode 609 - The Scribble with Jeremy Bradley
The chaos is real at CBS News with much of the long-time team at 60 Minutes out the door. The Scott Pelley firing this week rocked not only the company but the journalism industry as a whole. Jeremy Bradley, a journalist who's been in the business for over 20 years, shares his thoughts about the CBS shakeups under new management. Plus, he talks about how "citizen journalism" or "independent journalism" isn't the same thing as mainstream media -- and why that's a problem, especially in today's...
Jun 5
33 min
Everything is smoke and mirrors nowadays - Episode 608 - The Scribble with Jeremy Bradley
It's time for an entrepreneur smack down. Jeremy Bradley unloads on wannabe business people who attempt to make themselves look bigger than they are. His biggest gripe: "I can't stand when people go on Shark Tank and refer to a business as "we" when it's just them: "We've been in business for five years" and later admit it's a one-man show." JB gives examples of the smoke and mirrors he's run into with fellow broadcasters who attempted to make their operations seem larger than they were. For ...
Jun 1
1 hr 22 min
'I don't work here,' said almost every self-checkout customer ever! - Episode 607 - The Scribble with Jeremy Bradley
It's the big debate: should you steal to compensate for your efforts at self-checkout? Jeremy Bradley talks about shoppers feeling the need to grab extra items while ringing up their purchases at stores without cashiers. His controversial statement, "I understand why people feel that way" is often misinterpreted as support. He explains why that argument, however, doesn't mathematically add up. "For the two minutes of work you do -- based on what the hourly wage is in that store -- you would b...
May 29
34 min
Do mantras and trendy buzzwords really motivate you? - Episode 606 - The Scribble with Jeremy Bradley
Living your best life. Family is everything. Manifest the amazing. You make today special. The best is yet to come. Does any of this crap motivate you and give you a bounce in your step? Does it help you power through your workday? Jeremy Bradley talks about motivational phrases and mantras that people, apparently, need to get through the day. Do trendy buzzwords and empty phrases really make a difference?
May 25
40 min
Survivor and Colbert: the good and the bad of CBS's week - Episode 605 - The Scribble with Jeremy Bradley
It is the end of an era for CBS. What a big week for finales: Wednesday night had the 50th Survivor finale with Jeff Probst giving a major spoiler halfway through the show, and across the country in New York, The Late Show with Stephen Colbert took its final bow on Thursday after the network offed the show following controversy with Donald Trump. Jeremy Bradley, an entertainment host for over 20 years, talks about the Colbert cancellation scandal. Later, he reflects on his memories with Jeff ...
May 22
56 min
Why are iconic brands from your childhood suddenly failing? - Episode 604 - The Scribble with Jeremy Bradley
That restaurant or store from childhood has a place in your memory -- and possibly your heart. You tune into the news and hear the national chain is in danger of closing. Then, it makes headlines when the final location closes. Jeremy Bradley talks about working for iconic brands in his 20s and reflects on shifting business models and consumer interests that has those long-time favorites becoming a distant memory and a thing of the past.
May 18
47 min
Did you become what you thought you would? - Episode 603 - The Scribble with Jeremy Bradley
Many people look back at their childhood and think about what they wanted to be when they grow up and if it actually happened. Jeremy Bradley reflects on his early days of amateur broadcasting as a kid and how it turned into a career that saw him largely retire at 39 years old -- five years ago. Pretending to host a show with his dual-cassette recorder as a kid to anchoring red carpets in radio syndication as an adult, JB has only recently connected the dots that what he really wanted to do i...
May 15
37 min
You remember where you were when... - Episode 602 - The Scribble with Jeremy Bradley
It's a question people always ask: Do you remember where you were when...? Whether it was Sept. 11 or presidential assassinations or the pandemic, these events are stamped in people's minds. JB looks back at the COVID-19 global shutdowns and how it impacted his life. "I was treated like a criminal for wanting to go to my own house and not be locked up in a jail hotel," JB said. He's referring to the controversial quarantine hotels that were mandated by the Canadian government. "I was fined $6...
May 11
47 min
Paying fees for the 'privilege' of being a customer? No thanks - Episode 601 - The Scribble with Jeremy Bradley
Paying fees for the 'privilege' of being a customer? No thanks, says Jeremy Bradley. Service fee, delivery fee, small order fee, bag fee, handling fee -- they're all junk fees, according to most consumers. (Not to mention the fee's tax -- yup, taxes on fees.) JB loses his mind when he sees a restaurant charging a $20 delivery fee for orders. Then, he says, restaurants cry about declining sales and threaten to close because they don't have community support. "Hmm, now why could that be?" he as...
May 8
32 min
What is 'going above and beyond' for a restaurant server? The tipping debate continues - Episode 600 - The Scribble with Jeremy Bradley
It's not a new debate. Consumers are sick of the tipping expectation in the service industry. Jeremy Bradley dissects the concept and breaks down the terminology associated with tipping. In restaurants, tipping is for "rewarding good service" but he wonders why it's up to him as a customer to give performance reviews and incentives to staff. Also, it's for when a server "goes above and beyond." What exactly does that mean? JB talks through the ideas that, quite honestly, are ridiculous. "So, ...
May 4
35 min
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