The Crumb DownHospitality is a hard and unforgiving industry, late nights; early mornings and the general public leave their mark on everyone who’s steps into it.So why have I stuck at it for 20+ years? This is surprisingly easy to answer: the peopleI have met you be most fascinating and wonderful people in this most peculiar of industries and I aim to talk to them about their story, why they got into it, why they stayed or why they left.Enjoy the honest, hilarious and heartwarming conversations I have with industry professionals, the people who make this industry what it is. Hosted on Acast. See acast.com/privacy for more information.