Tasting Eastern Europe
Tasting Eastern Europe
entdecke.net
Episodes
About
Reviews
Promote
Episode #4. Dubrovnik's tourism: achievements in sustainability, and overtourism problems with Ana Hrnic
27 minutes Posted Jul 30, 2021 at 6:00 am.
A little acquaintance with Ana Hrnic and her experience in the Dubrovnik Tourist Board
A short description of challenging tourism in Dubrovnik during the time of the pandemic
How Dubrovnik is dealing with overtourism and how the pandemic influenced that factor
Things, which Dubrovnik can offer tourists in 2021
How Dubrovnik adapts to the pandemic
About changes in areas of mobility, tourism infrastructure, sustainability, and green tourism
The things local entrepreneurs offer tourists to make them fall in love with Dubrovnik
How Dubrovnik Tourist Board unites forces with other state institutions to promote tourism to Dubrovnik
Reflections about is there a place for tourism in the pandemic world
0:00
27:16
Download MP3
Show notes
The COVID-19 pandemic has changed the travel market beyond recognition. But don't be scared: it did not vanish, the travel market continues to develop!
In the podcast, we taste Eastern Europe talking to local entrepreneurs, officials, and other experts about how the region's tourism adapts to the demands of time and what it has to offer travel seekers.
Our today's topic is Dubrovnik's tourism, its achievements in sustainability, and how the city deals with overtourism. Ana Hrnic - a director of the Dubrovnik Tourist Board - is our guest today.
Here are the timeframes of our talk:
This podcast uses Anchor (from Spotify) for stats, tracking, and dynamic audio. Learn more on this podcast's About tab. Dynamic Audio may cause this episode's timestamps to be slightly off.
← See all 9 episodes of Tasting Eastern Europe
Podbay © 2026 Fancy Soups
About