Today my guests are the author and illustrator of the award-winning book "Foraging & Feasting: A Field Guide and Wild Food Cookbook."
Dina Falconi is a clinical herbalist, author, and teacher. Her focus is on food activism and nutritional healing.
Wendy Hollender is a botanical artist, illustrator, author, and instructor.
Together Dina and Wendy own Botanical Arts Press, a publishing company formed to handle all aspects of the marketing and distribution of their book and related products.
How long has Dina worked on this cookbook?
How did Dina and Wendy create the contents of this book?
How did they launch a successful Kickstarter campaign without having an extensive online presence?
Let’s find out.
LINKS
Foraging & Feasting on Facebook
Foraging & Feasting on Twitter
Foraging & Feasting on Instagram
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Producer: Tania Marien
Music: So Far So Close by Jahzzar is licensed under a Attribution-ShareAlike License;
SOLO ACOUSTIC GUITAR by Jason Shaw is licensed under a Attribution 3.0 United States License.
View The Freelance Project Portfolio to learn more about environmental education professionals and the businesses they start to strengthen environmental literacy.