
Climate change is bringing significant changes to peoples’ lives and threatening existence of certain cultures. Summers become hotter, countries face more floods
and with larger impacts, island countries risk disappearing due to sea level rise, etc. We hear more often about the need to spend more money on adaptation measures to get prepared to changing conditions and reduce death toll of
extreme climate events. Where do countries stand in terms of preparedness? What are the true barriers to efficient adaptation measures? Do we have all necessary technologies and solutions to address climate risks? How much money do we need and do we spend enough on adaptation measures?
In this episode, I discuss these and other questions with Sourav Kumar Biswas, Landscape planner and spatial analyst with 13+ years’ experience in urban planning,
climate adaptation, territorial economic strategy, blue economy, resilient infrastructure, and leveraging nature-based solutions at site and metropolitan scales. Sourav has worked in multiple countries: from Republic of Marshall Islands (Oceania), India, Nepal, Afghanistan, China, to North and South America.
Sourav explains how nature-based solutions can help countries get prepared for climate change, compares their cost and efficiency with traditional, so called “grey”,
solutions, discusses the importance of the focus on local solutions specific to context not only of a country but even municipality, identifies main institutional barriers to effectively manage adaptation measures, and much more.
Sourav Kumar Biswas |LinkedIn
Urban design | Spongecollaborative
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podcasts, Spotify and YouTube.
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00:00 Introduction
03:06 Understanding Adaptation to Climate Change
13:00 Nature-Based Solutions for Resilience
21:42 Implementing Nature-Based Solutions in Chennai
31:30 Proactive Management of Ecosystems in the Face of Sea Level Rise
35:45 Challenges and Future Directions
37:09 Shifting Financing Towards Adaptation
39:01 Nature-Based Solutions vs. Gray Solutions
44:45 Capacity Building and Institutional Reform
50:00 The Role of Multilateral Institutions
56:37 Changes Needed in Academia
01:07:01 The Importance of Long-Term Thinking and Collaboration
01:13:32 Two most inspiring books
Jul 23, 2024
1 hr 15 min

People naturally simplify the world to make it easier to understand and make decisions. Economists create models that help governments and other economic agents
make informed decisions. At which point economic models stop being just models and start defining the way we look at the world? How much economic models with
their focus on GDP growth and liberal markets contribute to the problem of climate change and other environmental problems? Do we need to change the economic paradigm to be able to solve these problems? Can pricing of carbon
emissions or biodiversity be part of the solution? What is the role of nature in the economic models and how economic profession should evolve to fit better the
changing world?
In this episode, I talk with Romain Svartzman, Research Fellow at Bocconi University (Institute for European Policymaking) & Senior Executive Fellow at SDA Bocconi whose research focuses on developing scenarios of ecological transition including relationship to nature, geopolitics of critical metals and reforms of the international monetary and financial system, and assessing their economic and financial implications. We discuss all these questions regarding the development of the economic thinking and the role of nature in the economics. At the end of the episode Romain suggests a list of books on how economists can think better and beyond simple profit maximization paradigm.
(10) Romain Svartzman | LinkedIn
The episode is available on Google podcasts / YT Music, Apple podcasts, Spotify and YouTube.
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Like the episode, Subscribe to the podcast and Share it
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00:00 Introduction and the Importance of Interdisciplinary Dialogue
04:02 Challenging the Mainstream View of Economics
10:57 Methodological Individualism and a Market-Based View of the World
19:02 The Role of Nature in the Current Economic Paradigm
31:43 Nature as an Externality in Mainstream Economics
33:39 The Limitations of Carbon Pricing
41:13 Towards a Holistic Approach to the Ecological Transition
41:38 Balancing Global and Local Approaches
45:16 The Importance of Systemic and Structural Changes
52:41 The Role of Ecological Economics
59:18 Moving Beyond GDP: Alternative Indicators
01:05:03 Challenges and Opportunities for Young Economists
Jul 11, 2024
1 hr 23 min

Listen to the episode to know what real-life problems were solved by replacing policemen by clowns in city streets.
When you hear about creativity, do you think it is a particular quality that is reserved for artists? How creative would you consider yourself in your everyday life and at work? Do you necessarily have to write books or do painting in order to be creative?
Creativity is an inner quality of each human being. Creativity is like a muscle, it can be trained. Creativity helps us find original solutions to difficult problems, and it may be the needed tool to solve climate change and other societal challenges.
In this episode, I talk with Stephen Boucher, CEO of Dreamocracy, a public-interest serving consultancy that promotes "collective creativity for the common good" as well as founder and manager of NGO “Smarter Together”. Stephen has more than 25-years of experience in policy and politics. He is an ardent advocate of creative approaches in public policies and helping change makers become more creative. With Stephen, we discuss what is creativity, how everyone can nourish and nurture their creativity, how public policies need to become more creative to be able to address current challenges. Stephen generously shares practical information, resources and tools that one can apply to think more creatively in individually and collectively.
(15) Stephen Boucher |
LinkedIn
Home - Dreamocracy
Collective Intelligence for stronger
democracy - Smarter Together (smarter-together.org)
The
Routledge Handbook of Collective Intelligence for Democracy and Go
Hope
Matters – Greystone Books Ltd.
Creativity
Speaker David Burkus on "The Myths of Creativity" and how innovation
really works (youtube.com)
DIY
Toolkit | Nesta
The episode is available on Google podcasts, Apple
podcasts, Spotify and YouTube.
Follow me on Instagram: Sustain_Change_Grow
Like the episode, Subscribe to the podcast and Share it
around if you like it. It will help the others to learn about it. And think about sharing your views and suggestions by writing to me at [email protected]
The podcast reflects only my own views.
00:00 Introduction
01:27 The Role of Imagination in Solving Climate Change
20:27 Understanding Collective Intelligence
22:56 Exploring Collective Creativity and Creative Thinking
32:30 Creativity in Public Affairs and Administration
33:30 Inspiring Stories of Creative
Solutions
35:44 The Creative Solutions to traffic delinquencies in Bogota, Colombia
38:12 Characteristics of Creative Solutions and the
Importance of Timeliness
43:38 The Four Phases of the Creative Problem-Solving
Process
45:05 Divergent and Convergent Thinking in Creative
Problem-Solving
49:19 Identifying Creative Strengths with the Foresight Test
54:03 The Three Key Ingredients for Creativity
Jul 9, 2024
1 hr 5 min

Clean energy investment must reach $4.5 trillion per year by 2030 to limit global warming to 1.5°C according to the International Energy Agency report. That’s a significant amount of investment, though this reflects about 4.5% of
the world GDP. While the technology for renewable energy exists and the capacity keeps growing, this energy still poses difficult questions. Renewable energy is
still expensive and requires significant initial investments. The respective roles of markets and governments are important to speed up the transition to cleaner energy, and sole market approach may not work or at least not quick enough as required by the climate emergency. On the other hand, the use of renewable energy poses serious questions regarding other planetary boundaries, and electrification of all energy use may not be possible or optimal.
In this episode, I talk with Mario Samano, an Associate professor of Economics at HEC Montreal who works on regulation and market competition in energy markets, including renewable energy and we discuss all these questions regarding renewable energy, where markets can help and where there are their limits. Is energy transition feasible and what market mechanisms and government interventions are needed to achieve the transition?
Mario Samano (hec.ca)
(15) Mario Samano | LinkedIn
The episode is available on Google podcasts, Apple
podcasts, Spotify and YouTube.
Follow me on Instagram: Sustain_Change_Grow
Like the episode, Subscribe to the podcast and Share it
around if you like it. It will help the others to learn about it. And think about sharing your views and suggestions by writing to me at [email protected]
The podcast reflects only my own views.
00:00 Introduction
01:03 The Importance of Energy and Types of Energy Sources
08:17 Renewable Energy and its Benefits
13:35 Challenges of Intermittency and Feasibility of 100% Renewables
21:51 The Levelized Cost of Electricity and Comparing Energy Sources
29:43 Storage Solutions in Renewable Energy
33:09 Concentrated Solar Power and its Challenges
34:09 Concentrated Solar Power and Energy Storage
36:04 Challenges in the Energy Network Infrastructure
37:02 Transporting Renewable Energy to Cities: The Transmission Line Problem
39:55 Government Intervention and Regulation in the Renewable Energy Industry
51:24 Sustainability of Renewable Energy: Considering Environmental and Social Costs
May 21, 2024
1 hr 7 min

Can money be a force for good? Can investments bring well-being and empowerment? You would think that’s exactly what investments should normally do. Unfortunately, in the current liberal market economies investments very often extract benefits for investors, or capital holders, while people and communities as well as the nature suffer. However, there exist investors who are looking for making good with their money, favoring benefits for the society and environment over financial
return. This is called Impact Investing.
In this episode, I talk with Tom Adlam, an Impact Investing Expert with over thirty years progressive financial and investment experience, predominantly in East and
Southern Africa. Since January 2023, he has been working on an advisory basis on a range of impact investing-related assignments, including the Global
Steering Group for Impact Investing (GSG), Palladium International, Ecorys, and Agri-Frontiers.
We discuss with Tom what exactly Impact Investing is, what challenges such investors face, and how Impact Investing can become a mainstream. While the idea of impact investing seems very attractive, there are multiple challenges on its way.
Tom Adlam | LinkedIn
The episode is available on Google podcasts, Apple
podcasts, Spotify and YouTube.
Follow me on Instagram: Sustain_Change_Grow
Like the episode, Subscribe to the podcast and Share it
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The podcast reflects only my own views.
Mar 19, 2024
59 min

Got a question about heat pumps? Never heard about it previously?
In this episode, my guest Tom Gosling will tell you everything you ever wanted to know about heat pumps. To start with, heat pumps is a solution to reduce carbon
emissions related to heating. As you may know, heating relies mostly on gas and sometimes on coal. Heat pumps use electricity but much more efficiently than electric heating and thus much cheaper.
Tom will unveil some myths about heat pumps and will explain that heat pumps work well in cold winters too! Heat pumps can be used for heating as the name suggests but also for cooling. What a nice feature during our burning summers, isn’t it?
There are barriers on the spread of heat pumps, and Tom will discuss at length policy implications to make heat pumps more affordable and installation speed up to
the required level to address climate change.
Tom Gosling is a seasoned board adviser with 20+ years of experience in corporate governance and responsible business, including 15 years as a Partner at PwC. In
2020, Tom decided to pursue a portfolio career. Now he is an Executive Fellow at London Business School and the European Corporate Governance Institute. He works on issues related to corporate governance, responsible business, and sustainable investing. In 2019, Tom started took a pledge to reduce carbon footprint of his family by half in ten years. He shares his journey on his website which I highly recommend to visit for more details and inspiration.
You can listen to the previous episode (#20) with Tom on middle class approach to decarbonisation.
Tom’s blog about his experience to install a heat pump
https://www.tom-gosling.com/blog/this-has-to-get-easier
The episode is available on Google podcasts, Apple podcasts, Spotify and YouTube.
Follow me on Instagram
Feel free to share your views, suggestions and critics by
writing to me to [email protected]
The podcast reflects only my own views.
#heatpump, #sustainability, #decarbonisation, #climatechange, #sustainablelifestyle
Oct 16, 2023
59 min

Wondering how these three topics are related?
My todays' guest is Miyoko Schinner.
Miyoko founded and lead until 2022 a $ 260 million brand of vegan cheese, called Miyoko Creamery. To a large extent, Miyoko re-invented vegan cheese and made it popular in the United States. What is key is that Miyoko is a true defender of animal rights and undertakes multiple actions to remove animals from the food chain, from producing delicious vegan cheese to generously sharing her recipes, to founding non-profit organisations for the animal cause.
Current western food traditions based to a large extent on consumption of meat and dairy products lead to a lot of adverse effects such as up to 25% of total human-generated greenhouse gas emissions, animal suffering due to the way animals are treated in industrial farms, human health problems such heart diseases and diabetes. Eating animal products in quantities currently consumed is absolutely unsustainable. As Miyoko argues this is a very recent human history, while old history knows very different examples such as an 8-century
long Japanese vegan society.
We will also talk about many other topics such as history of vegan diet, how venture capital or financial system in general can influence the food system, barriers for transition to low-carbon economy in the agriculture, or simply relationship between work-efficiency-diet and happiness.
Miyoko’s LinkedIn profile if you are interested in reaching her out regards Vegan Style Brand
https://www.linkedin.com/in/miyoko-schinner-6a47204/
Miyoko’s YouTube channel for easy vegan recipes:
https://www.youtube.com/@thevegangoodlifewithmiyoko
3:25 – Queen of vegan cheese
5:20 – Creation of first vegan cheeses
7:45 – Processed cheeses mostly consumed in the US contain no milk
11:00 – SAD – Standard American Diet and plant-based movement
13:35 – Changing a habit of eating cheese in Europe; vegan cheeses in France and Italy
14:55 – Evolution of food and eating habits
17:23 – Where is money in food production
18:57 – The role of investors in shaping the economy and the food system
22:00 – Miyoko creamery development: the story of becoming an international brand
26:15 – Multiple regional brands as an alternative to national and international brands
27:27 – Smaller VC market in Europe: a curse or a blessing
30:40 – Is there too much of innovation…
31:24 – What should we be thinking about if we want to change the world
32:45 – Are there more vegans today than thirty years ago?
35:10 – People have been eating plant-based food for thousand years
37:37 – We could make peasant food look sexy
38:13 – Everybody is an impact investor today
40:25 – The right to use word “butter” for vegan products
43:49 – Vegan diet is sufficient for human health
47:17 – Leading non-profit organisations for animal rights
50:50 – LEAP organisation: Leaders for Ethics, Animals and the Planet
52:14 – Converting farms into growing crops
53:37 – Dairy farmers and ranchers are having hard times to meet their needs
56:03 – We need government programs instead of investors
56:30 – Aka Steve Jobs’ departure from Miyoko Creamery
58:28 – New projects
1:00:25 – Creating Vegan Lifestyle Brand
1:00:40 – YouTube Channel for cooking vegan at home
1:05:45 – Getting back to the kitchens and restoring eating together habits
1:12:48 – Book recommendations
1:15:00 – Historical traditions of eating vegan food
1:15:55 – Japan was vegan for 800 years
1:17:13 – To get in touch with Miyoko
New episode is published every second Tuesday. It is
available on Google podcasts, Apple podcasts, Spotify and YouTube.
Follow me on Instagram
Share your views, suggestions and critics by writing
to me to [email protected]
The podcast reflects only my own views.
#vegan, #vegancheese, #climateaction,
#sustainability, #animalrights
Sep 26, 2023
1 hr 20 min

Food constitutes the most intimate relationship between us and nature. Though the food that we eat now can be almost called unnatural. Yes, it is full of calories but very poor in nutrients. And we can just imagine what effect has this unnatural food on our health. The way this food is produced has a huge negative effect on nature, climate and biodiversity. Luckily, solutions exist.
Today, I am talking to an amazing woman, an entrepreneur who was curious to ask questions about the way her supply products were produced. After digging deeper into the problem, she found a new business opportunity and launched a company that benefits people, both consumers and producers, but also nature and biodiversity.
And that’s what we are going to talk today about: how food can be good for you and for nature. We also touch upon financing issues for regenerative agriculture and insetting credits (not to be confused with carbon offsetting credit).
Marcela Flores is a founder of Tierra Foods company that is inspired by the indigenous knowledge to produce highly nutritious food while also reducing carbon emissions, restoring biodiversity and valuing local communities.
https://www.linkedin.com/in/marcela-flores-98547223/
https://tierra-foods.com/
Book recommendations from the Episode:
Isabella Tree “Wilding” and Jim Collins “From Good to Great”
1:50 – How it all started. Growing business from the kitchen
3:30 – First realizations of how food is grown
4:00 – Alternative options to grow food
5:30 – What regenerative agriculture is
6:00 – Problems with the current agriculture practices
13:30 – Windscreen effect
14:30 – Value of the insects
16:10 – High concern about the environmental problems but hope is present
17:12 – Success of the concerted effort to solve ozone layer problem
18:10 – Tierra Foods’ approach helps reverse biodiversity loss
19:02 – Trees create rain: the magic of nature
19:50 – Tierra Foods’ business model. Agroforestry is key
21:00 – Natural carbon absorption capacity of nut bread trees (Brosimum Alicastrum)
21:50 – Edible nutritious seeds from the trees
23:15 – Reforestation with maximum benefits
23:50 – Scientific approach to measure and reporting nature and climate benefits
24:18 – Carbon insets
25:10 – Helping companies to reduce emissions from their supply chain
26:20 – Carbon insets vs carbon offsets
27:29 – What about biodiversity credits?
28:00 – Bio-economy: Working with living forests and indigenous people
29:30 – Just pay and decent work for people
30:54 – Getting inspired from indigenous people
33:47 – Collaboration with academics
34:31 – Uptake by large food corporations of the proposed solution
36:00 – Low-carbon transition: learning by doing and by failing
37:39 – Science-based targets for companies
42:18 – Beware greenwashing
46:40 – The role of finance
47:10 – Regenerative agriculture neither riskier nor more expensive but it takes time for transition
48:20 – Need for blended finance to support the transition
52:20 – Personal vs corporate responsibility
55:10 – Venture capital seeks quick money and not suited to finance the transition
57:20 – Struggles of a female entrepreneur
1:00:20 – Two most inspiring books: Isabella Tree “Wilding” and Jim Collins “From Good to Great”
New episode is published every second Tuesday. It is
available on Google podcasts, Apple podcasts, Spotify and YouTube.
Follow me on Instagram
Feel free to share your views, suggestions and critics by writing
to me to [email protected]
Sep 5, 2023
1 hr 4 min

L'economie qui cherche a croitre sans cesse, le business qui cherche a avoir de plus en plus de profits, les consomatteurs qui cherchent a consommer de plus en plus, et tout cela en epuisant des resources naturelles et en d’etruisant la planete.
Est-ce que cela a du sens?
Comment on peut re-penser notre facon de produire et de vivre? Quel est le role du business et de chacun d’entre nous dans la transition?
Dans cet episode, j’ai le plaisir d’acceuillir Pierre Pointard, un entrepreneur a impact, fondateur de la companie Rutabago, un animateur de 2tonnes, un associe de Team for the Planet et simplement une personne qui cherche a re-penser sa facon de vivre pour avoir plus de sens, plus de satisfaction et moins d’impact sur l’environment.
Pierre partage son histoire passionant de l’entrepreneriat, de la creation de Rutabago - la companie de box repas bio, les defis et le succes d’une companie qui vise a faire mieux et a faire differement. On discute avec Pierre ce qui est derriere le label Bio, pourquoi il vaut mieux eviter de manger des tomates en hiver. On touche aux jeux serieux comme 2tonnes ou Fresque du Climat et l’importance de parler autour de soi du changement climatique et de la transition. Et bien sur,
on parle de Team for the Planet - une association pour promovoir et financer des solutions pour la planete.
https://www.linkedin.com/in/pierre-pointard/
Pour calculer ton imprint carbon: https://nosgestesclimat.fr/
Pour s’inscrire a l’atelier de 2tonnes: https://www.2tonnes.org/
Pour s’inscrire a l’atelier de Fresque du Climat: https://fresqueduclimat.org/
New episode is published every second Tuesday. It is
available on Google podcasts, Apple podcasts, Spotify and YouTube.
Follow me on Instagram
Please share your views, suggestions and critics by writing
to me to [email protected]
2:07 – Creation de la companie de box repas bio Rutabago
6:00 – L’agriculture biologique chez Rutabago
7:19 – Circuit cours et des produits moins transformes
8:15 – Gouvernance et collaborateurs
8:55 – Entreprise sociale et solidaire
10:02 – Entrepreneur vs Entrepreneur a impact
12:35 – Mission des entreprises
14:16 – Le role du capital et des benefices
19:00 – Nouvel age de l’humanite
21:13 – La publicite et le besoin de se faire connaitre par une jeune entreprise
25:55 – L’agriculture biologique, la philosophie et le label bio
32:50 – Accompagnement des petits producteurs avec la philosophie
35:46 – Des serre chauffes avec de l’energie verte
36:30 – Regle a trois: sobriete, efficacite, substitution
38:24 – Si pas l’energie, c’est d’autre limites que l'on va toucher
39:36 – Resoudre le probleme de l’emballage
41:50 – Impact de la viande
44:44 – Changer des habitudes et traditions
45:35 – Accompagnement de la transition et changement
47:55 – La suite de Rutabago apres 2022
51:45 – Apres-Rutabago pour Pierre
52:48 – Animation de l’atelier de jeu serieux 2tonnes
55:34 – 2 tonnes, il s’agit de quoi?
57:03 – Est-ce que les individus devraient agir pour reduire l’impact?
58:20 – Messages cles de 2tonnes: principaux axes d’action
1:01:55 – Le role des citoyens pour reduire l’impact
1:03:00 – L’emploi et les actions pour reduire l’impact
1:05:10 – Le succes des jeux serieux
1:08:30 – Eco-anxiete
1:09:10 – Imaginons un meilleur monde
1:11:20 – Team for the Planet
1:13:20 – Le business, commencait-il a penser plus a l’impact positif?
1:14:25 – Financement des projets de Team for the Planet
1:21:15 – Defis des entreprises a impact
1:22:00 – Ralentissement: Nouvelles reflexions par rapport a la vie personnelle
1:25:45 – Redefinir le travail
1:31:40 – Deux livres pour les entrepreneurs
Jun 27, 2023
1 hr 37 min

What is wildlife and why it matters?
Elephants, tigers, monkeys, gibbons, bears and multiple other big and small species. This is all wildlife. According to the WWF, in about 40-50 years, we have lost about 65% of the wildlife. The situation is dangerous all over the world with animals being poached and killed due to wild
animal trade and nature-human conflicts. But animals are also withdrawn from their natural habitat and mistreated for tourism and entertainment purposes. Multiple organizations of wildlife protection, conservation and re-wilding are fighting to protect beautiful species around the globe from extinction.
Each of us can be a force for good because every now and then we interact with wildlife as tourists. And it is important for us to know how to make this interaction the most beneficial for both sides.
How to be a respectful tourist? How to contribute to the protection of the Wildlife while on vacations? How to choose an ethical center for wildlife? What are the dangers that wildlife is facing in Cambodia and South-East Asia? Who is a binturong?
With today’s guest Alicia Northcott, we will discuss these various issues as well as we will have a look behind the scenes of the Wildlife Alliance Rescue Centre in Phnom Tamao, Cambodia.
Alicia is a Care for Rescued Wildlife Tour Programme Coordinator at Wildlife Alliance in Cambodia. She organises and facilitates tours of the wildlife rescue centre and release station as well as operates online fundraising and communications. She has a BSc in Animal Biology at the University of Gloucestershire in England. Alicia is passionate about post-rescue wild animal rehabilitation and science communication.
https://www.wildlifealliance.org/wildlife-phnom-tamao/
https://www.linkedin.com/in/alicia-northcott-270639142/
New episode is published every second Tuesday. It is available on Google podcasts, Apple podcasts, Spotify and YouTube.
Follow me on Instagram
Please share your views, suggestions and critics by writing
to me to [email protected]
2:06 – Typical day in the Phnom Tamao Rescue center
3:35 – Main work at the rescue center: rescuing from illegal wildlife trade
4:35 – Size and reasons behind the illegal wildlife trade
6:00 – Tigers are extinct in Cambodia; reintroduction project
9:35 – Tragedy of pangolins
11:50 – Snares as a weapon against wildlife
14:50 – Elephant Chouk and his prostatic leg
15:48 – Rapid rescue team: behind the scenes
17:56 – Releasing animals into the wild
20:47 – Human-wildlife contact-conflict and wildlife protection actions
23:35 – Community-conservation support
25:30 – Sustainable tourism with examples of ethical centers
33:31 – Elephants: no riding
38:04 – Costs of conservation, funding needed and tourists’ experience
45:15 – Fundraising campaigns, sponsoring animals
49:05 – Benefits and Dangers to wildlife from social media activity
53:17 – Who is Binturong?
55:23 – Alicia’s personal story
58:15 – Travelling around South-East Asia
1:00:25 – Every day motivation
1:02:11 – Book recommendation
Jun 13, 2023
1 hr 5 min
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