Welcome to The Nordic Connection, where we bed and incubate bressert with the help of Molly&#39;s tour guide &quot;skills&quot;. While discussing Cinnamon Roll anatomy, sugar lumps and student waiters, we come to some surprising conclusions in order to crown the Master of the Yeasted Dough.

Links:<ul><li><a href="https://www.google.com/search?q=hagabullar&oq=hagabullar&aqs=chrome..69i57.2599445j0j7&sourceid=chrome&ie=UTF-8" title="hagabullar - Google Search" rel="nofollow">hagabullar - Google Search</a></li><li><a href="https://www.google.com/search?q=korvapuusti&oq=korvapuusti&aqs=chrome..69i57.2607632j0j7&sourceid=chrome&ie=UTF-8" title="korvapuusti - Google Search" rel="nofollow">korvapuusti - Google Search</a></li><li><a href="https://www.bonappetit.com/test-kitchen/cooking-tips/article/the-trouble-with-yeast" title="The Trouble with Yeast | Bon Appetit" rel="nofollow">The Trouble with Yeast | Bon Appetit</a></li><li><a href="https://hellogiggles.com/lifestyle/food-drink/best-morning-ever-quick-cinnamon-buns-cooks-illustrated/" title="Quick cinnamon buns from 'Cook's Illustrated' " rel="nofollow">Quick cinnamon buns from 'Cook's Illustrated' </a></li><li><a href="https://www.tastesoflizzyt.com/homemade-cinnamon-rolls/" title="Homemade Cinnamon Rolls {Plus the MUST-HAVE secret ingredient!}" rel="nofollow">Homemade Cinnamon Rolls {Plus the MUST-HAVE secret ingredient!}</a></li></ul>See <a href="https://omnystudio.com/listener">omnystudio.com/listener</a> for privacy information.

Episode 345: Refried Beans

Every week on Spilled Milk, writers/comedians Molly Wizenberg and Matthew Amster-Burton start with a food-related topic, from apples to winter squash, and run with it as far as they can go—and, regrettably, sometimes further.