p.m. at the Julianne & George Argyros Plaza at Segerstrom Center for the Arts in Costa Mesa. This annual event, produced by and benefiting the Orange County Asian and Pacific Islander Community Alliance (OCAPICA), celebrates Asian and Pacific Islander-inspired cuisine created by more than two dozen distinguished Orange County chefs. Proceeds from the event support OCAPICA's numerous programs and services in mental health and health, youth development, housing assistance, policy education and protecting immigrant communities. Guests will be provided the opportunity to indulge in one-of-a-kind Asian and Pacific Island-inspired tapas dishes in an all-you-can-eat setting. While guests savor their gourmet dishes, they will also enjoy live entertainment, groovy tunes from a local DJ, and participate in an opportunity drawing to win unique items and experiences.” The restaurant and chef wrangler for Tastemakers, Tarit Tanjasiri of Crema Café & Crema Artisan Bakers, joins us to preview the event followed by participating restaurateur Ed Lee of Toast Kitchen & Bakery.