José R. Ralat has an amazing job title: Taco Editor, Texas Monthly. His new book <a href="https://amzn.to/2RtCKM1">American Tacos</a> explores the history and regionality of the country's greatest import/export. Kansas City tacos? They're the business. Related episode: <a href= "https://www.stitcher.com/podcast/smart-mouth/e/52150748?autoplay=true"> Tex-Mex with Josef Centeno</a> You can listen to Smart Mouth on <a href= "https://podcasts.apple.com/us/podcast/smart-mouth/id1171755407" target="_blank" rel="noopener">iTunes</a>, on <a href= "https://www.stitcher.com/podcast/smart-mouth">Stitcher</a>, on <a href="https://open.spotify.com/show/56q4hOaZ8sQva0cnnoO7EW" target="_blank" rel="noopener">Spotify</a>. Check out all our episodes so far <a href= "http://www.smartmouthpodcast.com/">here</a>. If you like, pledge a buck or two <a href="https://www.patreon.com/smartmouthpodcast" target="_blank" rel="noopener">on Patreon</a>. José on <a href="https://www.instagram.com/tacotrail">IG</a> José on <a href="https://twitter.com/TacoTrail">Twitter</a> Smart Mouth <a href= "https://smartmouth.substack.com/">newsletter</a>   Smart Mouth on <a href= "https://www.instagram.com/smartmouthpodcast/">IG</a>   Katherine on <a href= "https://twitter.com/katherinespiers">Twitter</a>

Russian Food with Sofiya Alexandra

An addictively illuminating, often hilarious, conversational podcast about the surprising histories
behind the foods we love.

Hosted by independent journalist and food anthropologist, Katherine Spiers (LA Times, LA Weekly, KCET, Eater, How to Eat L.A.). Guests include Anthony Bourdain, Georgia Hardstark, Jacques Pepin, Llewellyn Clarke, Sarah Kuhn, Claudette Zepeda, Jon Garbus, Danny Trejo, Flula Borg and many other compelling people who eat food!