The Philippines is a melting pot of cultures. With the part of culture we got from trading and colonization times, comes the influence of different dishes and cooking techniques. But what dish can actually be proudly Pinoy?

Of course we just had to wait for the long weekend to be over and then we're back again, and this time with a spicy, not-so-demure issue involving a group of friends' experience with Nono's that went wrong.

We continue dishing out more diner experiences in episode 2! But this time, let's talk about the restaurant gimmicks and whether these unique dining experiences satisfy the taste buds of its customers.

The Sini Gang is back with a fresh season! Of course, we're starting with an episode full of the spiciest restaurant incidents in the Metro. Listen to this episode as we unravel each tea and serve the facts steaming hot.

Listen to this episode as the Sini Gang reacts to Benny Blanco's recent video where he tried Jollibee for the first time (PS. it didn't end well).

What started as a hobby of just archiving her food photos online to save her phone storage, Kristine Del Rosario's, also known as Cabalen Foodie online, entries are among the trusted in the community. With the Kapampangan blood in her veins, her food reviews surely don't miss.

New year, new season, but with a last year's recap for our first episode! Join our gang, Chef Edward Bugia, Chef Sharwin Tee, and Richie Zamora, as we reminisce about the unforgettable dishes and dining experiences from 2023.

It's time to wrap up the Cebu trip by taking a walk on memory lane.

The Cebu adventures just don't stop!

The Cebu shenanigans continue! We headed on to Mott 32 and got served with grand time to close up our stay in the south.