
We learn all about grain from Jim at Cedar Isle Farm. To learn more information, you can visit http://www.cedarislefarm.ca
Mar 1, 2017
37 min

Greg from Dandelion Chocolate nerds and geeks out about bean to bar chocolate
Feb 2, 2016
44 min

Nan Kohler from Grist and Toll in Pasadena, CA teaches us about artisanal flour. http://www.gristandtoll.com
Oct 9, 2015
44 min

In this episode, Jeff Miller from Diamond Mountain Ranch gives us an overview of what it takes to raise animals on a ranch sustainability and without and growth hormones.
Sep 14, 2015
30 min

This episode feature Alex Weiser from Weiser family farms.
Aug 10, 2015
16 min

In this episode, we interview Ms. Patricia Tsai of ChocoVivo about her stone ground bean to bar chocolate. To learn more information, you can visit http://www.chocovivo.com
Jul 8, 2015
19 min
