The popularity of Detroit-style pizza has exploded in recent years, and anyone who's been to Backlot Taphouse can attest as to why. Owner Mike Barstow breaks down what makes these pies special, explains what it's like to go to pizza school, and explains how to not only survive as a first-time restaurateur.  Also follow up on <a href="https://www.facebook.com/Restaurant-Hoppen-114647706594861/?modal=admin_todo_tour" target="_blank" rel="noreferrer noopener">Facebook</a>, <a href="https://twitter.com/danhoppen" target="_blank" rel="noreferrer noopener">Twitter</a>, <a href="https://www.instagram.com/dan_hoppen/" target="_blank" rel="noreferrer noopener"> Instagram</a>, AND at <a href="https://html5-player.libsyn.com/embed/episode/id/21213722/height/460/theme/custom/thumbnail/yes/direction/backward/no-cache/true/render-playlist/yes/custom-color/8a8a8a/destination_id/restauranthoppen.com/subscribe" target="_blank" rel="noopener">RestaurantHoppen.com</a>! Sponsored by <a href="https://www.piedmontese.com/shop.aspx?gclid=CjwKCAjw2P-KBhByEiwADBYWCsBjEuG64Z_o67Eg9SRPCzo2yPt-uAHoIkyAkiHU1t3cFyxiI9ULmxoC70gQAvD_BwE" target="_blank" rel="noopener">Certified Piedmontese</a>. Visit their website, use Promo Code: HOPPEN, and receive 25% off your order! A <a href="http://hurrdatmedia.com/" target="_blank" rel="noreferrer noopener">Hurrdat Media Production</a>. Hurrdat Media is a digital media and commercial video production company based in Omaha, NE. Find more podcasts on the Hurrdat Media Network and learn more about our other services today on HurrdatMedia.com.

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Kris Lamlika & Nils Gjoca; Sofra Creperie

Dan Hoppen breaks down the Nebraska cuisine scene one bite at a time. He talks to local chefs, media members, and just interesting people about what's going on in the Cornhusker State when it comes to food, where people need to eat, and how food relates to Nebraska sports.