In 2011 Sophie Pepper went vegan for health reasons and over the past 9 years her experience with being vegan has changed a lot. From health, to animal rights, to environmentalism and sustainability, Sophie connects with all aspects of veganism. She lives in Chicago and works for Imperfect Foods. In this interview Sophie shares how getting to work with fruits and veggies, sustainability and social justice is truly a dream come true. Intrested in signing up with Imperfect Foods? Click here: http://imprfct.us/v/lynee_11--- Send in a voice message: https://anchor.fm/lyne-urban/messageSupport this podcast: https://anchor.fm/lyne-urban/support