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One Year of Gluten-Free Diet Impacts Gut Function and Microbiome in Celiac Disease
6 minutes Posted Oct 2, 2025 at 7:25 am.
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This article "One Year of Gluten-Free Diet Impacts Gut Function and Microbiome in Celiac Disease" is published in Clinical Gastroenterology and Hepatology.


Author: Carolyn M. Costigan

Journal: Clinical Gastroenterology and Hepatology

Year: 2025

Podcast type: Short


The authors are:


  • Carolyn M. Costigan
  • Frederick J. Warren
  • Anthony P. Duncan
  • Caroline L. Hoad
  • Nina Lewis
  • Trevor Hill
  • Colin J. Crooks
  • Paul S. Morgan
  • Carolina Ciacci
  • Paola Iovino
  • David S. Sanders
  • Falk Hildebrand
  • Penny A. Gowland
  • Robin C. Spiller
  • Luca Marciani


Affiliations:


Carolyn M. Costigan, Trevor Hill, Colin J. Crooks, Robin C. Spiller, Luca Marciani, Nottingham Digestive Diseases Centre, Translational Medical Sciences, School of Medicine, University of Nottingham, Nottingham, UK

Carolyn M. Costigan, Trevor Hill, Colin J. Crooks, Nottingham Biomedical Research Centre, Nottingham University Hospitals NHS Trust, Nottingham, UK

Frederick J. Warren, Anthony P. Duncan, Falk Hildebrand, Quadram Institute Bioscience, Norwich, UK

Anthony P. Duncan, Falk Hildebrand, Digital Biology, Earlham Institute, Norwich Research Park, Norwich, Norfolk, UK

Caroline L. Hoad, Penny A. Gowland, Sir Peter Mansfield Imaging Centre, School of Physics and Astronomy, University of Nottingham, Nottingham, UK

Nina Lewis, Gastroenterology, Nottingham University Hospitals NHS Trust, Nottingham, UK

Paul S. Morgan, Medical Physics, School of Medicine, University of Nottingham, Nottingham, UK

Carolina Ciacci, Paola Iovino, Department of Medicine and Surgery, University of Salerno, Salerno, Italy

David S. Sanders, Department of Clinical Medicine, School of Medicine and Population Health, University of Sheffield, Sheffield, UK