This article &quot;Draft genome sequence of a kombucha isolate of Pichia kudriavzevii&quot; is published in Food Microbiology. Author:⁠⁠⁠⁠⁠Steve A. JamesJournal: Food MicrobiologyYear:2025Podcast type:Short The authors are: <ul><li>Steve A. James</li><li>Nicolle Som</li><li>Adrian Turner </li><li>David J. Baker </li><li>Arjan Narbad</li></ul> Affiliations: Steve A. James,Food, Microbiome and Health Programme, Quadram Institute Bioscience, Norwich, United Kingdom Nicolle Som,Centre for Microbial Interactions, Quadram Institute Bioscience, Norwich, United KingdomAdrian Turner,Microbes in the Food Chain, Quadram Institute Bioscience, Norwich, United KingdomDavid J. Baker,National Collection of Yeast Cultures, Quadram Institute Bioscience, Norwich, United Kingdom

PNGaseL from Flavobacterium akiainvivens targets a diverse range of N-glycan structures

I create podcast summaries of scientific publications to help scientists and science enthusiasts to understand the publicaitons of research journals. It brings cutting edge science discoveries to audience before even it is converted into books.