Patricio Wise, the owner, and head Chef at Nixtaco in Roseville, California, joins this episode.  Nixtaco is an award-winning restaurant that has gained a massive following for there creative and flavorful menu. During this episode, we discuss running a restaurant during the COVID-19 pandemic.  With restriction hitting many businesses, one of the top industries affected is the restaurant industry.  Patricio gives insight into the current affairs and how he is navigating his restaurant through these times.  We hope you enjoy it.