This week we're bringing you a guest episode from our friends at <a href="https://www.rebeleatersclub.com/">Rebel Eater's Club</a> (<a href="https://podcasts.apple.com/us/podcast/rebel-eaters-club/id1495401238" target="_blank">Apple Podcasts</a> | <a href="https://www.stitcher.com/show/rebel-eaters-club" target="_blank">Stitcher</a> | <a href="https://open.spotify.com/show/2jEW8oof8g9p1prwJehA3j" target="_blank">Spotify</a>). Host Virgie Tovar spoke with writer and activist <a href="https://dashaunharrison.com/">Da'Shaun Harrison</a>, tracing the roots of diet culture all the way back to slavery, talking about navigating the health care system as fat people of color, and exploring what it looks like to find love and community.Photo Courtesy of Rebel Eaters ClubHeritage Radio Network is a listener supported nonprofit podcast network. Support Queer The Table by <a href="http://heritageradionetwork.org/donate">becoming a member</a>!Queer The Table is Powered by <a href="http://simplecast.com/">Simplecast</a>.

A show about the joyful, messy, radical magic that happens in spaces where queerness and food intersect.  In conversation with farmers, chefs, activists, historians, seed savers and business babes, host Nico Wisler explores the idea of “queer food” in all of its limitless forms.