In episode 002, Kathy discusses two different methods for preserving wild morel mushrooms. The complete recipe for <a href= "https://www.beyondthechickencoop.com/drying-morel-mushrooms/">Drying Morels</a> can be found here. Recipes using morel mushrooms include: <ul> <li><a href= "https://www.beyondthechickencoop.com/sauteed-morel-mushrooms/">Sauteed Morels</a></li> <li><a href= "https://www.beyondthechickencoop.com/braised-short-ribs/">Braised Short Ribs</a></li> </ul> In this episode you'll learn: <ul> <li>Why morels flourish some years</li> <li>How to clean morels</li> <li>How to dehydrate morel mushrooms</li> <li>Steps to rehydrate dried mushrooms</li> <li>How to freeze morels</li> <li>How to store mushrooms</li> </ul>

003 How to Freeze Peaches

Preserving the Pantry: Kathy Berget from Beyond the Chicken Coop discusses all things preserving food. Topics will include canning, freezing, dehydrating, curing as well as harvesting and foraging.