Why We Eat (Too Much) - The New Science of Appetite w Dr. Andrew Jenkison, MD from PEAK40

Why We Eat (Too Much) - The New Science of Appetite w Dr. Andrew Jenkison, MD

28 minutes Posted Jan 14, 2022 at 12:29 pm.

– Obesity resistant, vulnerable or sensitive?

– What two factors impact our bodyweight ‘set point’?

– Satiety hormones impacted by bariatric surgery

– The key role of protein in satiety and health

– Natural saturated fat intake vs. processed food

– Sedentary living and risk of type-2 diabetes

– Dr. Jenkinson’s tips for better health in 2022

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In Season 2, Episode #3 of the PEAK40 podcast, Marc Bubbs interviews bariatric surgeon Dr. Andrew Jenkinson, MD to discuss the role of appetite and weight gain in hi new book Why We Eat (Too Much) - The New Science of Appetite,

SUMMARY Of EPISODE:

ABOUT DR. JENKINSON:

Website: https://www.whyweeattoomuch.co.uk/

Twitter: https://twitter.com/mradjenkinson1

Question About Appetite?

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