Duncan Savage talks about how to source grapes, what he learned from Didier Dagueneau, and how understanding oxidation and reduction helps him make the Sauvignon he wants to drink.
Sep 7, 2024
33 min
Small growers to large co-ops from all over the world.Viticulture, winemaking, sales and branding.Real-life examples.We drink one bottle. We ask three questions.