SPECIAL FOURTH OF JULY EPISODE FEATURING The Ice Shop OKC! We talk about the business of running a snow cone stand, what the deal is with pickle juice snow cones, and the nutritional information of a blooming onion from Outback Steakhouse.--- Send in a voice message: https://anchor.fm/okcovereasy/messageSupport this podcast: https://anchor.fm/okcovereasy/support