In this episode I had the pleasure of speaking with Zack Garner. Zack is based out of Provo, Utah and has had an amazing season ending with a win and course record at the Bear 100 mile race. We talk about his training, his nutrition approach, and what he does outside of running. I hope you enjoy! For information about my nutrition, blog, other podcasts, and services, follow the link below. https://www.nutritionrundown.com/

In this episode I talk with running coach/co-worker & athlete Jack Kuenzle who has recently come off his Denali FKT. We talk about this nutrition for the effort and what he eats on a daily basis plus supplements he often takes. If you would like to know more about me and my services, you can visit my site below.. www.nutritionrundown.com

Exogenous ketones have been all the hype lately, but are the cost and terrible taste? In this episode I go over the potential application of exogenous ketones and why they might not yet be that effective in endurance athletics. To learn more about me and my services, visit www.nutritionrundown.com

Run fasted, with carbs before, carbs during, carbs after? Running nutrition can be confusing. In this episode I go over the good and the bad when it comes to running in a fasted state. Give it a listen and if you enjoy what you hear, feel free to give this podcast a rating and review. Thanks for listening! For more information about me and what I offer, visit.. www.nutritionrundown.com

In this episode I speak with Gabe Joyes, a Scarpa sponsored trail running athlete, about his recent race the Canyons 100 miler, his celiac diagnosis, and how he has managed to eat gluten-free as an athlete. If you're interested in what I do and/or working with me, feel free to visit my website www.nutritionrundown.com

There are many reasons why your gut may be acting up during a race, but the number one reason could be because of a imbalance of osmolarity or osmolality. There is a delicate balancing act constantly going on between your gut and blood stream to make sure there is enough fluid, concentrate, and the right pH. While we are out during a race, this balancing act becomes a bit more complicated as we are doing our best to replace carbs and electrolytes lost to keep up with energy demands. Give this episode a listen to learn more, and feel free to check out my website to learn more about me and my services that can help you up your nutrition game. https://www.nutritionrundown.com

Although I myself am plant-based and have seen first hand the benefits of changing my diet, there are some nutrient requirements that you could miss out on if you're not strategic in the way you eat if you are, or going plant-based. In this episode I go over which supplements you may need and why, and how to eat a well rounded diet to eliminate the need for other supplements. www.nutritionrundown.com

Aerobic exercise increases mitochondria which improves endurance. However, more mitochondria also means more free radical production which can be damaging to the body. Dietary antioxidants can help reduce oxidative damage and stress in the body. www.nutritionrundown.com

Carb loading can help you perform well on race day. Topping off your glycogen gives you available glucose to supply energy to your muscles and brain for an extended period of time. Don't overdo it though! You don't need to eat so much that you feel sick the night before and the day of your race. It's not worth the risk to go this extreme. In this episode I go over how to implement a safer approach while still getting the benefits. Check out my site for more educational content @ www.nutritionrundown.com

A brief overview of Maurten's Bicarb System, the science behind sodium bicarbonate (baking soda) for buffering hydrogen ions, and curiosity around sodium bicarbonate for endurance athletes.