Show notes
Jon Walsh, urban farmer, teacher, and change-maker living in Tokyo, Japan, shares his remarkable journey from New Zealand to Japan, and how a tsunami, a tomato plant, and a mission to feed others sparked a whole movement. We dive into: How gardening can be simple—even in small urban spacesWhat makes Japan’s food culture so healthy (just 4% obesity!)Jon’s “Grow Some, Give Some” model that helps fight food insecurityThe power of school gardens to teach kids lifelong skillsWhy rooftops might be ...



