Born out of the pandemic, Milk Crate Kitchen is a non-profit that has fed Portland families each week for free - no questions asked. Listen now to learn more about how it all started, as well as how you can get involved!

I sat down with Papi Sal's owner, John Hatch to talk about how he got started in the Portland food scene as well as what it was like navigating opening a brand new cart during a global pandemic.

Welcome to Just Food PDX! A podcast highlighting the Portland food scene through conversations and shared meals with key players in the Portland food industry, as well as people who just love food. If you're a foodie, or you're interested in the inner happenings of the Portland food scene, be sure to subscribe to Just Food PDX the podcast to keep up to date on all things Portland food. You can also follow along on Instagram and TikTok at @justfoodpdx.