This week, on Inside Julia’s Kitchen, host Todd Schulkin welcomes celebrity chef and cookbook author <a href="https://saramoulton.com/about/">Sara Moulton</a>. Todd asks Sara about taping the new PBS show <a href="https://www.pbs.org/show/dishing-julia/">Dishing with Julia Child</a> and what it was like to have Julia as a mentor. As always, Sara shares her Julia Moment.Image courtesy of Lucy Schaeffer.Inside Julia's Kitchen is powered by<a href="http://simplecast.com"> Simplecast</a>.

Meet Melissa Clark

Created by The Julia Child Foundation for Gastronomy and the Culinary Arts, Inside Julia’s Kitchen is your window into the Foundation’s world. Through our podcast, you’ll meet the bright lights of today’s food world, from the organizations the Foundation supports and works with to further Julia’s legacy to individuals at the forefront of cooking, culinary history, and food writing. We’ll be talking to those who are shaping the way we eat, cook and think about food, just as Julia did by inviting the country’s top talent into her kitchen. So, grab a seat at the Foundation’s table and listen in.