This week, on Inside Julia’s Kitchen, host Todd Schulkin talks to Kim Jordan, co-founder of <a href="https://www.newbelgium.com/?gclid=CjwKCAjw4871BRAjEiwAbxXi26x342HUj5uUsDCNKyBVI8JN8B785VQxvQwi9UI0_KnY6_V72d3XmRoCzk0QAvD_BwE">New Belgium Brewing</a>. Todd and Kim discuss the impact of Covid-19 on the beer industry and what it means to run a progressive business. Plus, Kim shares her #JuliaMoment.Image courtesy of Kim JordanInside Julia's Kitchen  is powered by<a href="http://simplecast.com"> Simplecast</a>.

Meet Sara Moulton

Created by The Julia Child Foundation for Gastronomy and the Culinary Arts, Inside Julia’s Kitchen is your window into the Foundation’s world. Through our podcast, you’ll meet the bright lights of today’s food world, from the organizations the Foundation supports and works with to further Julia’s legacy to individuals at the forefront of cooking, culinary history, and food writing. We’ll be talking to those who are shaping the way we eat, cook and think about food, just as Julia did by inviting the country’s top talent into her kitchen. So, grab a seat at the Foundation’s table and listen in.