This week, on Inside Julia’s Kitchen, host Todd Schulkin talks to <a href="https://www.instagram.com/hreins/?hl=en">Hillary Reinsberg</a>, Editor-in-Chief of restaurant review platform <a href="https://www.theinfatuation.com/">The Infatuation</a>. Todd and Hillary discuss how Covid-19 is affecting the hospitality industry and restaurant coverage, as well as how The Infatuation is bringing back Zagat. Plus, Hillary shares her Julia Moment.Inside Julia's Kitchen  is powered by<a href="http://simplecast.com"> Simplecast</a>.

Meet Michael McCarty

Created by The Julia Child Foundation for Gastronomy and the Culinary Arts, Inside Julia’s Kitchen is your window into the Foundation’s world. Through our podcast, you’ll meet the bright lights of today’s food world, from the organizations the Foundation supports and works with to further Julia’s legacy to individuals at the forefront of cooking, culinary history, and food writing. We’ll be talking to those who are shaping the way we eat, cook and think about food, just as Julia did by inviting the country’s top talent into her kitchen. So, grab a seat at the Foundation’s table and listen in.