Hani started working when she was 19! At 24, she had 5 years of working experience already in her hometown in Kuching and COVID-19 pushed her to make a move to Kuala Lumpur for the next phase of her career. In this episode, Hani talks about:  Her move (geographically and career-wise)  Adulting woes in socialising and dating  Cultivating a conscious spending mindset  The million-dollar foodie question of spending on food  Rewarding yourself during your money journey (responsibly!)  How she saved enough to travel to Europe!  The importance of having financial goals Episode details: