Community member Kay West stopped by ASAP’s story booth to talk about how she explores Western North Carolina through its local restaurants and farmers markets.

How Local Chefs Celebrate Thanksgiving

Growing Local is a weekly audio series about local food and farms in the Southern Appalachians. It airs during Morning Edition on WNCW 88.7 each Monday at 8:50 a.m. Produced by ASAP, the Appalachian Sustainable Agriculture Project.